Xanthan Gum
US$6.00-12.00 / kg
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What is Supply Food Grade Food Emulsifier 80mesh 200mesh Xanthan Gum

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$6.00-12.00 / kg

Sepcifications

  • CAS No. 11138-66-2
  • Formula C8h14cl2n2o2
  • EINECS 234-394-2
  • Certification HACCP
  • Packaging Material Laminated Material
  • Storage Method Normal
  • Shelf Life 2 Years
  • Main Active Ingredient Xanthan Gum
  • Application Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package Foil Bag
  • Specification 98%
  • Trademark TGYBIO
  • Origin China
  • Name Xanthan Gum
  • CAS 11138-66-2
  • Content 98%
  • Color White
  • Form Powder
  • Function Health Care
  • Grade Medcine
  • MOQ 5g
  • Storage Cool Dry Place

Product Description

Xanthan gum food grade 80mesh Xanthan gum food grade 200mesh Xanthan gum 80mesh E415 Xanthan gum 200mesh E415 Xanthan gum 80mesh E415 AMYLASE FREE Xanthan gum 200mesh E415 AMYLASE FREE Xanthan gum 80mesh FCC Xanthan gum 200mesh FCC Xanthan gum for Oil drilling 80mesh 1. The typical ...

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Xanthan Gum Comparison
Transaction Info
Price US $ 6.00-12.00/ kg US $ 8.00-11.00/ kg US $ 8.00-11.00/ kg US $ 8.00-11.00/ kg US $ 8.00-11.00/ kg
Min Order 1 kg 1000 kg 1000 kg 1000 kg 1000 kg
Trade Terms - - - - -
Payment Terms T/T, Western Union, Money Gram T/T T/T T/T T/T
Quality Control
Product Certification HACCP ISO ISO ISO ISO
Management System Certification ISO 9001, HACCP ISO 9001, ISO 14001, GMP ISO 9001, ISO 14001, GMP ISO 9001, ISO 14001, GMP ISO 9001, ISO 14001, GMP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM Own Brand Own Brand Own Brand Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Laminated Material;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Xanthan Gum;
Application: Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Xanthan Gum;
CAS: 11138-66-2;
Content: 98%;
Color: White;
Form: Powder;
Function: Health Care;
Grade: Medcine;
MOQ: 5g;
Storage: Cool Dry Place;
Application: Drinks, Jelly/Ice Cream, Baked Goods;
Methoxy(Wt%): 28.0-30.0;
Hydroxypropxy(Wt%): 7.0-12;
Viscisity(Cps): 6 MPa.S;
Gel Temperature: 58-64;
Loss on Drying(Wt%): ≤5.0;
Ignition Residue(Wt%): ≤1.5;
pH Value: 5.0-8.0;
Insoluble Substances in Water(%): ≤0.5;
Arsenic Salt(Ppm): ≤2.0;
Heavy Metal(Ppm): ≤20.0;
Germ(Pieces/G): ≤1000;
Mould(Pieces/G): ≤100;
E.Coli(Pieces/G): None;
Application: Drinks, Jelly/Ice Cream, Baked Goods;
Methoxy(Wt%): 28.0-30.0;
Hydroxypropxy(Wt%): 7.0-12;
Viscisity(Cps): 6 MPa.S;
Gel Temperature: 58-64;
Loss on Drying(Wt%): ≤5.0;
Ignition Residue(Wt%): ≤1.5;
pH Value: 5.0-8.0;
Insoluble Substances in Water(%): ≤0.5;
Arsenic Salt(Ppm): ≤2.0;
Heavy Metal(Ppm): ≤20.0;
Germ(Pieces/G): ≤1000;
Mould(Pieces/G): ≤100;
E.Coli(Pieces/G): None;
Application: Drinks, Jelly/Ice Cream, Baked Goods;
Methoxy(Wt%): 28.0-30.0;
Hydroxypropxy(Wt%): 7.0-12;
Viscisity(Cps): 6 MPa.S;
Gel Temperature: 58-64;
Loss on Drying(Wt%): ≤5.0;
Ignition Residue(Wt%): ≤1.5;
pH Value: 5.0-8.0;
Insoluble Substances in Water(%): ≤0.5;
Arsenic Salt(Ppm): ≤2.0;
Heavy Metal(Ppm): ≤20.0;
Germ(Pieces/G): ≤1000;
Mould(Pieces/G): ≤100;
E.Coli(Pieces/G): None;
Application: Drinks, Jelly/Ice Cream, Baked Goods;
Methoxy(Wt%): 28.0-30.0;
Hydroxypropxy(Wt%): 7.0-12;
Viscisity(Cps): 6 MPa.S;
Gel Temperature: 58-64;
Loss on Drying(Wt%): ≤5.0;
Ignition Residue(Wt%): ≤1.5;
pH Value: 5.0-8.0;
Insoluble Substances in Water(%): ≤0.5;
Arsenic Salt(Ppm): ≤2.0;
Heavy Metal(Ppm): ≤20.0;
Germ(Pieces/G): ≤1000;
Mould(Pieces/G): ≤100;
E.Coli(Pieces/G): None;
Supplier Name

Xi′an Tian Guangyuan Biotech Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier