Xanthan Gum

US$2.90-3.80 / kg

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What is with High Quality Xanthan Gum Food Grade Function

Name: with High Quality Xanthan Gum Food Grade Function
Uploaded: 2024-05-11T13:54:22+08:00
Description: FCC Xanthan Gum 80mesh/200mesh Thickness Xanthan gum description: Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made

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Price

Min. Order Reference FOB Price

1000 kg US$2.90-3.80 / kg

Sepcifications

CAS No. 11138-66-2
Formula C35h49o29
EINECS 234-394-2
Certification ISO, HACCP, Kosher/ Halal
Packaging Material Bag or Drum
Storage Method Dry
Shelf Life 24 Months
Main Active Ingredient Xanthan Gum
Transport Package Woven Bag
Specification 25kg/Bag
Trademark TianJia
Origin China

Product Description

FCC Xanthan Gum 80mesh/200mesh Thickness Xanthan gum description: Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made from corn starch and other carbohydrates through the processes of cluturing, extracting, ...

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Shanghai Tianjia Biochemical Co., Ltd.

Diamond Member Since 2022

Audited Supplier

Business Type Manufacturer/Factory
Business Range Chemicals
Main Products Xanthan Gum, Citric Acid, Aspartame, Acesulfame K, Citric Acid Anhydrous, Citric Acid Monohydrate, Creatine Monohydrate, Ascorbic Acid, Sodium Benzoate Powder
Management System Certification ISO 9001, ISO 14001, BRC, HACCP, ISO 22000
Export Year 2022-03-11
OEM/ODM Availability Yes

Xanthan Gum Comparison

	Quick View with High Quality Xanthan Gum Food Grade Function Contact Now	Free Sample High Quality Wholesale Price Isolated Soy Protein Powder Contact Now	Quick View Gelatin Food Grade 160-280 Bloom Halal Bovine Gelatin Powder for Jelly Contact Now	Food Thickener Citrus & Apple Pectin Powder E440 CAS 9000-69-5 Contact Now	China Manufacturer Export Saffron P. E Extract Powder Contact Now

Transaction Info
	Quick View with High Quality Xanthan Gum Food Grade Function Contact Now	Free Sample High Quality Wholesale Price Isolated Soy Protein Powder Contact Now	Quick View Gelatin Food Grade 160-280 Bloom Halal Bovine Gelatin Powder for Jelly Contact Now	Food Thickener Citrus & Apple Pectin Powder E440 CAS 9000-69-5 Contact Now	China Manufacturer Export Saffron P. E Extract Powder Contact Now
Price	US $ 2.90-3.80/ kg	US $ 1.40-1.80/ kg	US $ 5.20-7.20/ kg	US $ 0.30-50.00/ kg	US $ 4.66-5.82/ kg
Min Order	1000 kg	25000 kg	1000 kg	25 kg	1000 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union	L/C, T/T, Western Union, Paypal	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T, Western Union, Paypal
Quality Control
Product Certification	ISO, HACCP, Kosher/ Halal	ISO, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	-
Management System Certification	ISO 9001, ISO 14001, BRC, HACCP, ISO 22000	ISO 9001	ISO 9001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, QC 080000, BSCI	ISO 9001
Trade Capacity
Export Markets	-	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	Domestic	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, Own Brand	OEM, ODM	OEM, ODM	OEM, ODM, Own Brand	OEM, ODM
Average Lead Time	-	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	-	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Bag or Drum; Storage Method: Dry; Shelf Life: 24 Months; Main Active Ingredient: Xanthan Gum;	Packaging Material: Plastic; Storage Method: Normal; Main Active Ingredient: Pectin; Application: Meat, Drinks, Flour Products, Condiment, Baked Goods;	CAS No.: 9000-70-8; Formula: C102h151o39n31; EINECS: 232-554-6; Packaging Material: Water Proof and Woven Bag; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Gelatin; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Viscosity: Min 1.5 MPa.S; Moisture: ≤13%; Ash Content: ≤2%; Transparency: ≥85%; pH Value: 4.0-6.5; Sulphur Dioxide: ≤30 Ppm; Peroxide: ≤10 Mg/Kg; Conductivity: ≤150 μs/Cm; Insoluble: ≤0.2%; Heavy Metal: ≤10 Mg/Kg; Arsenic: ≤1 Mg/Kg; Chromium: ≤2 Mg/Kg; Total Plate Count: ≤1000 Cfu/G; E. Coli: Not Detected; Clipbacillus: Negative;	CAS No.: 9000-69-5; Formula: C6h12o6; EINECS: 232-553-0; Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Pectin; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Loading Port: Xingang Port; Delivery: Within 7 Days After Received The Order; Payment: 50% Tt in Advance, 50%Tt Against Copy Bl;
Supplier Name	Shanghai Tianjia Biochemical Co., Ltd.	Tianjin Zhuofeng Biotechnology Co., Ltd.	Hebei Best New Material Technology Co., Ltd.	Hangzhou Golden Flavors Co., Ltd	Tianjin Zhuofeng Biotechnology Co., Ltd.
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