High Quality Xanthan Gum Industrial Grade Xanthan Gum Powder Food Grade

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1000 kg US$1.99-2.99 / kg

Sepcifications

  • CAS No. 11138-66-2
  • Formula C35h49o29
  • EINECS 234-394-2
  • Certification ISO, HACCP, Kosher/ Halal
  • Packaging Material Bag or Drum
  • Storage Method Dry
  • Shelf Life 24 Months
  • Main Active Ingredient Xanthan Gum
  • Transport Package Woven Bag
  • Specification 25kg/Bag
  • Trademark TianJia
  • Origin China

Product Description

FCC Xanthan Gum 80mesh/200mesh Thickness Xanthan gum description: Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made from corn starch and other carbohydrates through the processes of cluturing, extracting, ...

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Xanthan Gum Comparison
Transaction Info
Price US $ 1.99-2.99/ kg US $ 1.50-3.50/ kg US $ 1.50-3.50/ kg US $ 12.00-12.46/ kg US $ 4.00-4.84/ kg
Min Order 1000 kg 500 kg 500 kg 100 kg 100 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union L/C, T/T, D/P, Paypal L/C, T/T, D/P, Paypal T/T T/T
Quality Control
Product Certification ISO, HACCP, Kosher/ Halal ISO, FDA ISO, FDA BRC, ISO, HACCP BRC, ISO, HACCP
Management System Certification ISO 9001, ISO 14001, BRC, HACCP, ISO 22000 ISO 9001, ISO 14001, GMP ISO 9001, ISO 14001, GMP ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP
Trade Capacity
Export Markets - North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia
Annual Export Revenue - - - - -
Business Model OEM, Own Brand Own Brand Own Brand - -
Average Lead Time - Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag or Drum;
Storage Method: Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
CAS No.: 9004-67-5;
Formula: C29h54016;
EINECS: 232-674-9;
Packaging Material: Fiber Drum;
Storage Method: Sealed Storage;
Shelf Life: 2 Years;
Main Active Ingredient: Locust Bean Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing;
Methoxy(Wt%): 27.0-32.0;
Gel Temperature: 50-55;
Drying Loss(Wt%): ≤5;
Burning Residue(Wt%): ≤1;
Heavy Metal(Ppm): ≤20;
Arsenic Salt(Ppm): ≤2;
pH(pH): 5.0-8.0;
Viscosity(Cps,2% Solution): 75000;
CAS No.: 9004-67-5;
Formula: C29h54016;
EINECS: 232-674-9;
Packaging Material: Fiber Drum;
Storage Method: Sealed Storage;
Shelf Life: 2 Years;
Main Active Ingredient: Locust Bean Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing;
Methoxy(Wt%): 27.0-32.0;
Gel Temperature: 50-55;
Drying Loss(Wt%): ≤5;
Burning Residue(Wt%): ≤1;
Heavy Metal(Ppm): ≤20;
Arsenic Salt(Ppm): ≤2;
pH(pH): 5.0-8.0;
Viscosity(Cps,2% Solution): 100000;
CAS No.: 11114-20-8;
Formula: C24h36o25s2;
EINECS: 232-524-2;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: Yellowish-Gray or Light Yellowish-Green Crystallin;
Molecular Weight: 788.65800;
Sample: Free Sample;
Apply: Meat, Beverages, Flour Products, Condiments, Jelly;
CAS No.: 9000-70-8;
Formula: Alh3ko8s2;
EINECS: 232-554-6;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: Powder. Yellow Powder;
Molecular Weight: 261.22900;
Sample: Free Sample;
Apply: Food Grade;
Supplier Name

Shanghai Tianjia Biochemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier

Shanghai Zhangguan International Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Zhangguan International Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier