Best Price CAS 11138-66-2 Xanthan Gum High Quality Mass Stock

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

1-19 Tons US$5,400.00

20+ Tons US$5,100.00

Sepcifications

  • CAS No. 11138-66-2
  • Formula (C35h49o29)N
  • EINECS 234-394-2
  • Packaging Material Plastic
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Baked Goods
  • Transport Package 25kg/Bag
  • Specification 100g 25kg
  • Trademark boda
  • Origin China
  • Viscosity,MPa.S 1200-1600
  • Sample Avaliable
  • Usage Thickeners
  • Form Powder Form
  • Mf C8h14cl2n2o2
  • Test Method HPLC
  • Shape 8-60mesh Granule
  • Package 1kg/Bag 25kg/Drum
  • Color Light Yellowish
  • Other Names Xc
  • MOQ 1ton
  • Content Xanthan Gum
  • Description off-White or Light Yellow Free Flowing Powder

Product Description

Xanthan gum is a kind of polysaccharide. It is light yellow to off white powder, soluble in water, insoluble in organic solvents. It can increase the viscosity and thickness of a liquid. Xanthan gum is stable in temperature between -4ºC and 80ºC, and pH values between 1.5 and 13. Product ...

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CAS No 11138-66-2 Comparison
Transaction Info
Price US $ 5,100.00-5,400.00/ Ton US $ 8.00-18.00/ kg US $ 5.00-8.00/ kg US $ 6.00-9.00/ kg US $ 4.97-6.51/ kg
Min Order 1 Tons 1 kg 1 kg 1 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram, Pingpang T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification - BRC, ISO, FDA, HACCP, Halal - BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP
Management System Certification - ISO 9001, GMP, HACCP, ISO 22000 ISO 9001 ISO 9001, ISO 14001, ISO 14000, ISO 20000, GMP, BSCI, HACCP ISO 9001, ISO 14001, ISO 14000, ISO 20000, GMP, BSCI, HACCP
Trade Capacity
Export Markets Domestic North America, Europe, Southeast Asia/ Mideast North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model - OEM, ODM OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time - Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Baked Goods;
Viscosity,MPa.S: 1200-1600;
Sample: Avaliable;
Usage: Thickeners;
Form: Powder Form;
Mf: C8h14cl2n2o2;
Test Method: HPLC;
Shape: 8-60mesh Granule;
Package: 1kg/Bag 25kg/Drum;
Color: Light Yellowish;
Other Names: Xc;
MOQ: 1ton;
Content: Xanthan Gum;
Description: off-White or Light Yellow Free Flowing Powder;
CAS No.: 9002-18-0;
Formula: C14h24o9;
EINECS: 232-658-1;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Agar;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Food Additive;
Name: Agar-Agar Powder;
Grade: Food Garde;
Samples: Avaliable;
Packing: According to Customer Requirements;
MOQ: 2kg;
Certificates: Halal, ISO, Kosher;
Package: Foil Bag and Drum and Carton;
Test Method: HPLC;
Sample: 10g~20g;
Function: Emulsifiers, Stabilizers, Thickeners;
Instruction for Use: Moderate Addition;
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Loading Quantity: 19~20mts/20'fcl;
Type: Emulsifiers, Stabilizers, Thickeners;
Instruction for Use: Food Additives;
Grade: Food Grade;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Frozen;
Shelf Life: >12 Months;
Main Active Ingredient: /;
Product Name: Food Grade 11138-66-2 Xanthan Gum;
Molecular Formula: (C35h49o29)N;
Grade: Food Grade, Pharm Grade;
Sample: Available;
MOQ: 1kg;
OEM/ODM: Available;
Form: Powder;
Brand: Purelife;
CAS: 11138-66-2;
Einecs No: 234-394-2;
Standard: Food Grade;
Assay: 98%;
Description: off-White Powder;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Frozen;
Shelf Life: >12 Months;
Main Active Ingredient: /;
Product Name: Feed/Food Grade Thicker Xanthan Gum Powder;
Molecular Formula: (C35h49o29)N;
Grade: Food Grade, Pharm Grade;
Sample: Available;
MOQ: 1kg;
OEM/ODM: Available;
Form: Powder;
Brand: Purelife;
CAS: 11138-66-2;
Einecs No: 234-394-2;
Standard: Food Grade;
Assay: 98%;
Description: off-White Powder;
Supplier Name

Tianjin Boda Import & Export Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Xi′an Haoze Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Kaibel Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Purelife Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Purelife Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier