Specification |
Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Mung Bean;
Product Name: Mung Bean Extract;
Latin Name: Mung Bean;
Appearance: Brown Fine Powder;
Active Ingredient: Dietary Fibre;
Content: 60-70%;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Urolithin a;
Sample: Available;
Colour: Light Grey Powder;
Other Name: Urolithin a Powder;
CAS: 1143-70-0;
Mf: C13h8o4;
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Assay Method: HPLC, UV, Tlc,Gc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Gynostemma Pentaphyllum (Thunb.) Makino;
Latin Name: Gynostemma Pentaphyllum (Thunb.) Makino;
Appearance: Brown Yellow Powder;
Loss on Drying: 5%;
CAS No.: 15588-68-8;
Formula: C80h126o44;
Molecular Weight: 1791.83;
Method: UV;
Marker Compound: Gypenoside 50%;
Extract Solvent: Water&Ethanol;
Solvent Residue: Negative;
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Assay Method: HPLC, UV, Tlc;
Application Form: Lotion, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics;
State: Powder;
Extract Source: Paeonia Lactiflora;
Product Name: Peony Extract;
Latin Name: Radix Paeoniae Alba Extract;
Appearance: Brownish-Yellow Powder;
Used Part: Paeonia Lactiflora;
Shelf Life: 2 Years;
Delivery Time: 7- 10days;
Sample: Available;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Health Care Products;
State: Powder;
Extract Source: Eurycoma Longifolia;
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