Specification |
Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Citrus Aurantium;
Product Name: Citrus Aurantium Extract;
Appearance: Brown Yellow Fine Powder;
Latin Name: Citrus Aurantium L.;
Active Ingredient: Naringin, Hesperidin, Synephrine;
Function: Regulate Blood Fat;
Usage: Pharmaceutical, Healthcare, Cosmetics;
Shelf Life: 2years;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Epicedium Brevicornum Maxim;
Appearance: Yellow-Brown Fine Powder;
Odor: Characteristic;
Loss on Drying: <5%;
Eurycomanone: 1%;
Solvent Residues: USP/EU;
Pesticide Residues: USP/EU;
Lead: <3ppm;
as: <2ppm;
CD: <1ppm;
Mercury: <1ppm;
Total Plate Count: <1000cfu/G;
Yeast&Mold: <100cfu/G;
Additive: None;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Angelica Sinensis;
Appearance: Yellow-Brown Fine Powder;
Odor: Characteristic;
Loss on Drying: <5%;
Eurycomanone: 1%;
Solvent Residues: USP/EU;
Pesticide Residues: USP/EU;
Lead: <3ppm;
as: <2ppm;
CD: <1ppm;
Mercury: <1ppm;
Total Plate Count: <1000cfu/G;
Yeast&Mold: <100cfu/G;
Additive: None;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Bromelain;
Appearance: off White to Tan Powder;
Odor: Characteristic;
Loss on Drying: <5%;
Enzyme Activity: ≥2,500 Gdu;
Solvent Residues: USP/EU;
Pesticide Residues: USP/EU;
Lead: <3ppm;
as: <2ppm;
CD: <1ppm;
Mercury: <1ppm;
Total Plate Count: <1000cfu/G;
Yeast&Mold: <100cfu/G;
Additive: None;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Zingiber Officinale;
Appearance: Yellow-Brown Fine Powder;
Odor: Characteristic;
Loss on Drying: <5%;
Gingerols: 5%;
Solvent Residues: USP/EU;
Pesticide Residues: USP/EU;
Lead: <3ppm;
as: <2ppm;
CD: <1ppm;
Mercury: <1ppm;
Total Plate Count: <1000cfu/G;
Yeast&Mold: <100cfu/G;
Additive: None;
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