Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Broccoli Extract;
Product Name: Sulforaphane Powder;
Other Name: Broccoli Extract Powder;
Latin Name: Brassica Oleracea L.Var. Italica Plenck;
Appearance: Light Yellow Powder;
Grade: Food Grade;
Applications: Health Food, Healthcare Products;
Free Sample: 10g~20g;
Shelf Life: 2 Years;
Certificates: ISO9001/ISO22000/HACCP/Organic/Halal/Kosher;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Artichoke;
Shelf Life: Shelf Life;
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Application Form: Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Spirulina;
Color: Green;
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Application Form: Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Spirulina;
Color: Green;
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Application Form: Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Spirulina;
Storage: Cool and Dry;
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