Xanthan Gum Food Thickeners
US$2.00-2.50 / kg
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What is E415 Food Grade Thickener Food Grade Xanthan Gum

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

100 kg US$2.00-2.50 / kg

Sepcifications

  • CAS No. 11138-66-2
  • Formula C8h14cl2n2o2
  • EINECS 234-394-2
  • Certification BRC, ISO, FDA, HACCP, Kosher/Halal
  • Packaging Material Paper Bag
  • Storage Method Cool and Dry
  • Shelf Life 24 Months
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Salad Dressing
  • Transport Package 25kg Paper Bag
  • Specification 80mesh/200mesh
  • Trademark fufeng
  • Origin China
  • Appearance Yellowish Powder
  • Product Name Xanthan Gum
  • Usage Food Additive
  • Loading Qty 20mts/20FCL
  • Particle Size 200mesh
  • Shipping Marks According to Customer Requirements
  • Sample Avaliable
  • Weight 25kgs
  • Assay 99%
  • pH Value 6.0- 8.0
  • Other Usage Daily Chemical Industry
  • Viscosity (1% Kcl, Cps) 1300-1700
  • Food Usage as Thickener
  • Other Food Usage as Stabilizer
  • Colour White to Yellow Powder

Product Description

Product Description Xanthan gum is a light yellow to white flowing powder with a slight odor. Soluble in cold and hot water, neutral solution, resistant to freezing and thawing, insoluble in ethanol. Disperse in water and emulsify into ...

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Xanthan Gum Food Thickeners Comparison
Transaction Info
Price US $ 2.00-2.50/ kg US $ 4.2/ kg US $ 4.2/ kg US $ 4.20-7.90/ kg US $ 4.20-7.90/ kg
Min Order 100 kg 1000 kg 1000 kg 1000 kg 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram, cash L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP, Kosher/Halal ISO, HACCP ISO, HACCP ISO, Halal, SGS ISO, Halal, SGS
Management System Certification ISO 14064 ISO 9001, GMP, HACCP, ISO 22000, FSC ISO 9001, GMP, HACCP, ISO 22000, FSC ISO 9001, GMP, HACCP, ISO 22000, FSC ISO 9001, GMP, HACCP, ISO 22000, FSC
Trade Capacity
Export Markets South America, Southeast Asia/ Mideast, Africa North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand Own Brand Own Brand Own Brand Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper Bag;
Storage Method: Cool and Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Salad Dressing;
Appearance: Yellowish Powder;
Product Name: Xanthan Gum;
Usage: Food Additive;
Loading Qty: 20mts/20FCL;
Particle Size: 200mesh;
Shipping Marks: According to Customer Requirements;
Sample: Avaliable;
Weight: 25kgs;
Assay: 99%;
pH Value: 6.0- 8.0;
Other Usage: Daily Chemical Industry;
Viscosity (1% Kcl, Cps): 1300-1700;
Food Usage: as Thickener;
Other Food Usage: as Stabilizer;
Colour: White to Yellow Powder;
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: Three Years;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Gummy Candy,Marshmallows,Ham,Yogurt,Wine and Juice;
CAS: 9000-70-8;
Other Names: Glue;
Mf: C102h151o39n31;
Einecs No.: 232-554-6;
Place of Origin: Henan, China (Mainland);
Type: Emulsifiers, Nutrition, Enhancers, Stabilizers, Th;
Brand Name: Gelken;
Model Number: 8-80bloom;
Color: Yellowish;
Jelly Strength: 80-260 Bloom;
Viscosity: 30-60 Mpas;
Granule Size: 4-40 Mesh;
Packaging Details: 25kg Per Bag; 16mt Load 20’FCL,;
Delivery Time: 15-20 Days;
Sample: 500g Free;
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: Three Years;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Gummy Candy,Marshmallows,Ham,Yogurt,Wine and Juice;
CAS: 9000-70-8;
Other Names: Glue;
Mf: C102h151o39n31;
Einecs No.: 232-554-6;
Place of Origin: Henan, China (Mainland);
Type: Emulsifiers, Nutrition, Enhancers, Stabilizers, Th;
Brand Name: Gelken;
Model Number: 8-80bloom;
Color: Yellowish;
Jelly Strength: 80-260 Bloom;
Viscosity: 30-60 Mpas;
Granule Size: 4-40 Mesh;
Packaging Details: 25kg Per Bag; 16mt Load 20’FCL,;
Delivery Time: 15-20 Days;
Sample: 500g Free;
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Woven Bag Outside and PE Bag Inside.;
Storage Method: Should Be Stored in The Sealed Containers in Cold;
Shelf Life: 3 Years;
Application: Gummy Candy, Marshmallows, Yogurt, Jelly, Jelly Be;
Product Name: Edible Gelatin / Gelatine;
Gel Strength: 80-280bloom;
Viscosity: 1.0-6.0MPa.S;
Color: Yellowish;
Smell: Odorless;
Mesh: 8-60mesh;
pH: 5.5-6.5;
Raw Material: Animal Skin/ Bone;
Delivery Time: 14 Days;
Transmittance 450nm: >70%;
Transmittance 620nm: >90%;
Transparency (5%): > 500 mm;
Total Bacteria Count: <10 Cfu/G;
Salmonella: Negative;
E. Coli: Negative;
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Woven Bag Outside and PE Bag Inside.;
Storage Method: Should Be Stored in The Sealed Containers in Cold;
Shelf Life: 3 Years;
Application: Gummy Candy, Marshmallows, Yogurt, Jelly, Jelly Be;
Product Name: Edible Gelatin / Gelatine;
Gel Strength: 80-280bloom;
Viscosity: 1.0-6.0MPa.S;
Color: Yellowish;
Smell: Odorless;
Mesh: 8-60mesh;
pH: 5.5-6.5;
Raw Material: Animal Skin/ Bone;
Delivery Time: 14 Days;
Transmittance 450nm: >70%;
Transmittance 620nm: >90%;
Transparency (5%): > 500 mm;
Total Bacteria Count: <10 Cfu/G;
Salmonella: Negative;
E. Coli: Negative;
Supplier Name

FONDLAND CHEMICALS CO., LTD.

China Supplier - Diamond Member Audited Supplier

Xiamen Gelken Gelatin Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Xiamen Gelken Gelatin Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Xiamen Gelken Gelatin Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Xiamen Gelken Gelatin Co., Ltd.

China Supplier - Diamond Member Audited Supplier