Bread Machine
US$15,000.00-45,000.00 / Set
View
  • Recommend for you
  • What is Swill Roll Production Line Automatic Cake Depositor Cake Vertical Cutter Rolling Cake Machine
  • What is CE Certificate Hot Selling Indutrial Bakery Line for Automaitc Cake Rolling Machine Coating Ice Cream Jams Chocolate Cake Cutter Ultrasound
  • What is Amazon Hot Sales Automatic Pastry Croissant Machine Puff Pastries Dough Sheeter CE

What is China High Capacity Danish Pastry Make up Line Automatic Pastry Dough Processing Equipments Croissant Machine Bakery Equipments

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Set US$15,000.00-45,000.00 / Set

Sepcifications

  • After-sales Service Oversea Service Provided
  • Warranty 2 Years
  • Usage Biscuit, Cake, Pizza, Bread
  • Power Source Electric
  • Timing Device With Timing Device
  • Type Oven
  • Voltage 220V
  • Customized Customized
  • Transport Package Wooden Boxes
  • Specification OBX-N6000
  • Trademark OBAKING
  • Origin China

Product Description

OBAKING Fully Automatic Croissant breads production line Intelligent and fully automatic production of croissants breads ,the whole line is made of stainless steel,304 , keep food safety and stable, modular design, good scalability, it can produce various shapes of crispy and and pastry ...

Learn More

Bread Machine Comparison
Transaction Info
Price US $ 15,000.00-45,000.00/ Set US $ 20.00-30.00/ Piece US $ 15.00-25.00/ Piece US $ 5,250.00-5,300.00/ unit US $ 5,250.00-5,300.00/ unit
Min Order 1 Sets 1000 Pieces 1000 Pieces 1 unit 1 unit
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union, Money Gram L/C, T/T, Western Union, Paypal L/C, T/T, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification - - - ISO CE SGS Saso ISO CE SGS Saso
Management System Certification ISO 9001, ISO 9000, OHSAS/ OHSMS 18001, ISO 14064, GMP, BSCI ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, BSCI, SA 8000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, BSCI, SA 8000 ISO 9001 ISO 9001
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Europe Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM OEM, ODM OEM, ODM OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
After-sales Service: Oversea Service Provided;
Warranty: 2 Years;
Usage: Biscuit, Cake, Pizza, Bread;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Oven;
Voltage: 220V;
Customized: Customized;
After-sales Service: Have;
Warranty: Have;
Usage: Biscuit, Cake, Pizza, Bread;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Drying Oven;
Voltage: 220V;
Customized: Customized;
After-sales Service: Have;
Warranty: Have;
Usage: Biscuit, Cake, Pizza, Bread;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Drying Oven;
Voltage: 220V;
Customized: Customized;
After-sales Service: Free Spare Parts;
Warranty: One Year;
Usage: Biscuit, Cake, Pizza, Bread, Pastry;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Bakery Plant of French Baguettes Bread Line;
Voltage: 380V;
Customized: Customized;
Product Name: Bakery Plant of French Baguettes Bread Line;
Burner Brand: Italian Riello Burner or Japanese Burner;
Electric Components: Omron;
Optional Tray Size: 600*800mm;
German Technology: 3 Air Outlets;
Temperature Range: Rt-350 Degrees Celsius;
Oven Tray Size: 400*600mm 460*720mm 460*760mm 800*800mm 800*1000mm;
Material: Stainless Steel;
Function: with Strong Steamer;
OEM ODM: Yes;
After-sales Service: Free Spare Parts;
Warranty: One Year;
Usage: Biscuit, Cake, Pizza, Bread, Pastry;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Complete Bakery Equipment for a Small Bakery Shop;
Voltage: 380V;
Customized: Customized;
Product Name: Complete Bakery Equipment for a Small Bakery Shop;
Burner Brand: Italian Riello Burner or Japanese Olympia Burner;
Electric Components: Omron;
Optional Tray Size: 400*600mm 460*720mm 460*760mm 600*800mm;
German Technology: 3 Air Outlets;
Temperature Range: Rt-350 Degrees Celsius;
Oven Tray Size: 400*600mm 460*720mm 460*760mm 600*800mm;
Material: Stainless Steel;
Function: with Strong Steamer;
OEM ODM: Yes;
Supplier Name

Obaking Hebei Machinery equipments Trade Co.,Ltd

China Supplier - Diamond Member Audited Supplier

Ningbo Younger Crops International Trade Co., Ltd.

China Supplier - Gold Member Audited Supplier

Ningbo Younger Crops International Trade Co., Ltd.

China Supplier - Gold Member Audited Supplier

Zhengmai Machinery (Guangzhou) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Zhengmai Machinery (Guangzhou) Co., Ltd.

China Supplier - Diamond Member Audited Supplier