Specification |
Assay Method: HPLC, UV;
Application Form: Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Aloe Barbadensis Mill;
Product: Aloe Vera Extract Powder;
Sample Offer: Free;
Delivery Time: 3-5 Days;
Grade: Food Garde;
Flavor: Characteristic;
Country of Origin: China;
Production Site: Changsha, Hunan;
Sample Support: Yes;
Form: Fine Powders;
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Application: Health Care Products;
State: Powder;
Appearance: Milk White Powder;
Specifications: Fruit Powder;
Spec: Monk Fruit Juice Concentrate;
Raw Material: Momordica Grosvenori;
Sample: Available;
Delivery Time: 3~5 Working Days;
Package: in Fiber-Drums with Two-Plastic Bags Inside.;
Shelf Life: Two Years When Properly Stored.;
Part Used: Fruit;
CAS No: 88901-36-4;
Active Ingredient: Mogrosides/Mogroside V;
Resource: Natural;
MOQ: 1kg;
Product Name: Monk Fruit Extract;
Functions: Natural Sweetener and Formulation;
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Appearance: Milk White Powder;
Specifications: Fruit Powder;
Spec: Monk Fruit Juice Concentrate;
Raw Material: Momordica Grosvenori;
Sample: Available;
Delivery Time: 3~5 Working Days;
Package: in Fiber-Drums with Two-Plastic Bags Inside.;
Shelf Life: Two Years When Properly Stored.;
Part Used: Fruit;
CAS No: 88901-36-4;
Active Ingredient: Mogrosides/Mogroside V;
Resource: Natural;
MOQ: 1kg;
Product Name: Monk Fruit Extract;
Functions: Natural Sweetener and Formulation;
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Application: Health Care Products;
State: Powder;
Appearance: Milk White Powder;
Specifications: Fruit Powder;
Spec: Monk Fruit Juice Concentrate;
Raw Material: Momordica Grosvenori;
Sample: Available;
Delivery Time: 3~5 Working Days;
Package: in Fiber-Drums with Two-Plastic Bags Inside.;
Shelf Life: Two Years When Properly Stored.;
Part Used: Fruit;
CAS No: 88901-36-4;
Active Ingredient: Mogrosides/Mogroside V;
Resource: Natural;
MOQ: 1kg;
Product Name: Monk Fruit Extract;
Functions: Natural Sweetener and Formulation;
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Assay Method: GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Seed;
Product Name: Chickpea Protein;
Latin Name: Cicer Arietinum Linn.;
Assay: 65% -80%;
Appearance: Yellowish Powder;
Loss on Drying: Nmt 5%;
Ash: Nmt 5%;
Heavy Metals: Nmt 10ppm;
Lead: Nmt 3ppm;
Arsenic: Nmt 2ppm;
Cadmium: Nmt 0.1ppm;
Total Plate Count: Nmt 1000 Cfu/G;
Yeast & Mould: Nmt 100 Cfu/G;
Shelf Life: 24 Months;
Test Method: Kjeldahl;
Storage: Keep Away From Light.;
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