Specification |
Assay Method: HPLC, UV;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Powder;
Standard Name: Sorghum Bran Extract;
Latin Name: Sorghum Bicolor L. Monech;
Sample: 10g~20g Free Sample for Your Test Purpose;
Used in: Health Care Products, Supplement,Food&Beverage;
Test Method: by UV HPLC Gc etc. with Professional Equipments;
Color: Yellow Brown Fine Powder;
Active Ingredient: Red Brown Proanthocyanidins Powder;
Selling: Hot Sale,USA,Europe,Oceanian;
Package: 25kg/Drum in Paper-Drum (D35cm*H51cm);
Cultivation Method: Artificial Planting;
Extraction Type: Solvent Extraction;
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Assay Method: HPLC, UV, Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Seed;
MOQ: 1kg;
Production Capacitiy: 1mt/Month;
Shelf Life: 24 Months;
Delivery Time: 3-7 Working Days;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Root;
MOQ: 1kg;
Production Capacitiy: 1mt/Month;
Shelf Life: 24 Months;
Delivery Time: 3-7 Working Days;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Common Cnidium;
MOQ: 1kg;
Production Capacitiy: 1mt/Month;
Shelf Life: 24 Months;
Delivery Time: 5-7 Working Days;
Active Ingredient: Osthole;
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Assay Method: HPLC, UV, Tlc;
Application Form: Tablet, Capsule, Baverage;
Application: Food, Health Care Products, Medicine, Drink;
State: Powder;
Extract Source: Leaf;
Botanical Source: Gymnema Sylvestre;
Appearance: Brown Yellow Powder;
Form: Extract Powder;
Grade: Food Grade;
MOQ: 25kg;
Shelf Life: 2 Years;
Storage: Cool Dry Place;
Sample: 20-50g for Free;
Mesh Size: 100% Through 80 Mesh;
Certificates: ISO, HACCP, Halal, Kosher, Organic;
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