Specification |
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Turmeric;
Latin Name: Curcuma Longa L.;
Test Method: HPLC;
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Assay Method: HPLC, UV, Tlc;
Application Form: Lotion, Paste, Tablet, Capsule, Granuls;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Scutellaria Baicalensis;
CAS: 491-67-8;
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Assay Method: Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Root;
MOQ: 25kgs;
Appearance & Color: Yellow Brown;
Odor & Taste: Characteristic;
Plant Part Used: Root;
Extract Solvent: Water;
Mesh Size: 80;
Loss on Drying: 3.27%;
Ash Content: 3.15%;
Solvent Residue: Negative;
Total Plate Count: Conform;
Total Yeast & Mold: Conform;
E. Coli: Not Detected;
Salmonella: Not Detected;
Staphylococcus: Not Detected;
Expiration Date: 3 Years;
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Assay Method: HPLC;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Eriobotrya Japonica;
Color: Brown;
Packing Detail: 25kg/Drum;
Appearance: Brown Powder;
Part Used: Fruit;
Latin Name: Eriobotrya Japonica;
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Assay Method: Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Fruit;
MOQ: 25kgs;
Appearance & Color: Yellow Brown;
Odor & Taste: Characteristic;
Plant Part Used: Fruit;
Extract Solvent: Water;
Mesh Size: 80;
Loss on Drying: 3.71%;
Ash Content: 3.18%;
Solvent Residue: Negative;
Total Plate Count: Conform;
Total Yeast & Mold: Conform;
E. Coli: Not Detected;
Salmonella: Not Detected;
Staphylococcus: Not Detected;
Expiration Date: 3 Years;
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