Specification |
Assay Method: HPLC, UV;
Application Form: Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Arnica Montana Extract;
Product Name: Arnica Montana Extract;
MOQ: 1kg;
Sample: Available;
Stock: in Stock;
Shipping Method: FedEx, TNT, DHL, EMS, Eub, Special Line;
Test Method: UV;
Appearance: Fine Brownish Yellow Powder;
Shelf Time: 2years;
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Assay Method: GB;
Application Form: Lotion, Paste, Tablet, Capsule, Granules;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Vicia Faba;
Product Name: Broad Bean Protein;
Botanical Part Used: Seed;
Extract Solvent: Ethanol & Water;
Character: Light Yellow;
Shelf Life: 2 Years;
Storage Condition: Sealed in Cool and Dry Place, Guard Against Damp.;
Trasport Method: by Air or by Sea.;
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Assay Method: HPLC-MS;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Valerian Root;
Botanical Source: Valeriana Officinalis L;
Plant Part Used: Root,100% Natural;
Appearance: Fine Brown Powder;
Assay: Nlt 0.8% Valerenic Acid;
Loss on Drying: Nmt 5.0%;
Ash Content: Nmt 10.0%;
Extract Solvents: Ethanol & Water;
Solvent Residues: Nmt 0.05%;
Heavy Metals: Nmt 10ppm;
Arsenic (as): Nmt 2ppm;
Lead (Pb): Nmt 3ppm;
Cadmium (CD): Nmt 1ppm;
Mercury(Hg): Nmt 0.1ppm;
Total Plate Count: <10,000cfu/G;
Total Yeast & Mold: <1,000cfu/G;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Bark;
Appearance: Yellow Powder;
Odor&Taste: Characteristic;
Bulk Density: 0.4-0.6g/Ml;
Shipping: by Air/Sea/Courier;
Packing: 25kg/Drum;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV, Tlc;
Application Form: Lotion, Paste, Tablet, Capsule, Granuls;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Crataegus Pinnatifida;
Color: Brown;
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