Specification |
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Plant Extract;
Product Name: Apple Cider Vinegar Powder;
Keywords: Apple Cider Vinegar Powder Capsules;
MOQ: 1kg;
Sheif Life: 2years;
Appearance: Powder;
Grade: Food Grade;
COA: Available;
Sample: Free Samples Are Available;
Trasport Method: by Air or by Sea.;
Storage Condition: Sealed in Cool and Dry Place;
OEM/ODM: Available;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: UVA Ursi;
Product Name: UVA Ursi Extract;
Botanical Name: Arctostaphylos UVA Ursi;
Appearance: Brown Yellow Fine Powder;
Part Used: Leaf;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Citrus Aurantium;
Product Name: Citrus Aurantium Extract;
Latin Name: Citrus Aurantium L.;
Active Ingredient: Diosmin/Hesperidin;
Part Used: Fruit;
Appearance: Brown Fine Powder;
Shelf Life: 2years;
Certificates: ISO, SGS;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Black Currant;
Product Name: Black Currant Extract;
Latin Name: Ribes Nigrum L.;
Part Used: Fruit;
Active Ingredient: Anthocyanin;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Poria Cocos;
Product Name: Poria Cocos Extract;
Appearance: Brown Fine Powder;
Certificate: ISO Certified;
Function: Enhance Immunity;
Active Ingredient: Polysaccharide;
Content: 10%, 20%, 30%, 40%;
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