What is Best Price Plant Oil Essential Oil Butyl Butyral Lactate (N) CAS 7492-70-8

Name: Best Price Plant Oil Essential Oil Butyl Butyral Lactate (N) CAS 7492-70-8
Uploaded: 2023-07-03T18:26:51+08:00
Description: Product Description Food Additive Artificial Flavors Natural Butyl Butyral Lactate(N) CAS: 7492-70-8 Aliases: Butyl 2-butyroxypropanoate Molecular formula:C11H20O4 Molecular weight:216.28 Appearance

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Price

Min. Order Reference FOB Price

1 kg US$10.00-80.00 / kg

Sepcifications

CAS No. 7492-70-8
Formula C11h20o4
EINECS 231-326-3
Certification BRC, ISO, FDA, HACCP
Packaging Material Aluminum Foil Bag
Storage Method Cool Dry Place; Protect From Light
Shelf Life 2 Year
Main Substances Natural
Resource Chemosynthesis
Transport Package Thick Cardboard Cartons, Tape Winding for 3 Times
Specification 1kg/Bag, 10kg/Carton, 25kg/Drum
Trademark Xi′an Kairuijia
Origin China
Purity Pure
Certificate Sc/Halal
Model No. Butyl Butyral Lactate(N) CAS: 7492-70-8
Appearance Colorless to Pale Yellow Liquid
Odor Sweet - Sour, Butter (Cream) Aroma
Quality Guarantee Period 24months Do Not Open The Seal
English Name Butyl Butyral Lactate(N) CAS:7492-70-8
Key Words 1 Menthol Acetate Essence and Fragrance
Key Words 2 Butyl Butyral Lactate(N) CAS:7492-70 Essential Oil

Product Description

Product Description Food Additive Artificial Flavors Natural Butyl Butyral Lactate(N) CAS: 7492-70-8 Aliases: Butyl 2-butyroxypropanoate Molecular formula:C11H20O4 Molecular weight:216.28 Appearance:Colorless to pale yellow Liquid Odor:Sweet - sour, butter (cream) aroma Purity:>=95.0% ...

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Xi ′an Kairuijia Biological Engineering Co., Ltd

Gold Member Since 2023

Audited Supplier

Business Type Manufacturer/Factory
Main Products Cooling Agent Ws-23 Koolada, Food Flavours Enhancers, Natural Flavors., Cooling Agent Ws-12, Cooling Agent Ws-5, Cooling Agent Ws-3, Plant Oil Aroma Flavor Oil Aroma Flavor, Synthetic Flavor, Fruit Flavor &Herb Flavor & Flower &Mint Flavor, Sweetener & Remove Sweetener & Natural Pigment
Registered Capital 1000000 RMB
Plant Area <100 square meters
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, SA 8000, QHSE, HACCP, BS 25999-2, ISO 13485, EICC, ANSI/ESD, SEDEX, ISO 22000, AIB, WRAP, GAP,ISO 29001, BREEAM, HQE, SHE Audits, IFS, QSR, ISO 50001, LEED, PAS 28000, FSC, ISO 10012, ISO 17025
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Butyl Butyral Lactate (N) Comparison

	Quick View Best Price Plant Oil Essential Oil Butyl Butyral Lactate (N) CAS 7492-70-8 Contact Now	Sweet Taro Flavor for Ice Cream, Drink, Dairy and Bakery Food Contact Now	Dry Flavor for Food Diary, Food Products, Food Drinks, Bakery, etc Contact Now	Dry Zucchini Fruit Flavor for Diary, Food Products, Food Drinks, Bakery, etc Contact Now	Zucchini Flavor for Food Diary, Products, Food Drinks, Bakery, etc Contact Now

Transaction Info
	Quick View Best Price Plant Oil Essential Oil Butyl Butyral Lactate (N) CAS 7492-70-8 Contact Now	Sweet Taro Flavor for Ice Cream, Drink, Dairy and Bakery Food Contact Now	Dry Flavor for Food Diary, Food Products, Food Drinks, Bakery, etc Contact Now	Dry Zucchini Fruit Flavor for Diary, Food Products, Food Drinks, Bakery, etc Contact Now	Zucchini Flavor for Food Diary, Products, Food Drinks, Bakery, etc Contact Now
Price	US $ 10.00-80.00/ kg	US $ 2.00-10.00/ kg	US $ 5.00-25.00/ kg	US $ 5.00-25.00/ kg	US $ 5.00-25.00/ kg
Min Order	1 kg	100 kg	100 kg	100 kg	100 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	T/T, Western Union	T/T, Western Union	T/T, Western Union	T/T, Western Union
Quality Control
Product Certification	BRC, ISO, FDA, HACCP	ISO, Halal	ISO, Halal	ISO, Halal	ISO, Halal
Management System Certification	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, SA 8000, QHSE, HACCP, BS 25999-2, ISO 13485, EICC, ANSI/ESD, SEDEX, ISO 22000, AIB, WRAP, GAP, ASME, ISO 29001, BREEAM, HQE, SHE Audits, IFS, QSR, ISO 50001, LEED, PAS 28000, FSC, ISO 10012, ISO 17025	HACCP, ISO 22000	HACCP, ISO 22000	HACCP, ISO 22000	HACCP, ISO 22000
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	Domestic	Domestic	Domestic	Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM	OEM	OEM	OEM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)
Product Attributes
Specification	CAS No.: 7492-70-8; Formula: C11h20o4; EINECS: 231-326-3; Packaging Material: Aluminum Foil Bag; Storage Method: Cool Dry Place; Protect From Light; Shelf Life: 2 Year; Main Substances: Natural; Resource: Chemosynthesis; Purity: Pure; Certificate: Sc/Halal; Model No.: Butyl Butyral Lactate(N) CAS: 7492-70-8; Appearance: Colorless to Pale Yellow Liquid; Odor: Sweet - Sour, Butter (Cream) Aroma; Quality Guarantee Period: 24months Do Not Open The Seal; English Name: Butyl Butyral Lactate(N) CAS:7492-70-8; Key Words 1: Menthol Acetate Essence and Fragrance; Key Words 2: Butyl Butyral Lactate(N) CAS:7492-70 Essential Oil;	Packaging Material: Bag/Bucket/Carton; Storage Method: Cool, Dry, Avoid Light, Humidity ≤65%; Shelf Life: >12 Months; Main Substances: Food Flavor Ingredient; Resource: Chemosynthesis; Type: Liquid and Powder; OEM: Available; Free Samples: Available; Technique Support: Available;	Packaging Material: Bag/Bucket/Carton; Storage Method: 18-25ºC, Cool, Dry, Avoid Light; Shelf Life: >12 Months; Main Substances: Food Flavor Ingredient; Resource: Chemosynthesis; Orange Flavor: Nice Orange Flavor, Can Do OEM for Client;	Packaging Material: Bag/Bucket/Carton; Storage Method: 18-25ºC, Cool, Dry, Avoid Light; Shelf Life: >12 Months; Main Substances: Food Flavor Ingredient; Resource: Chemosynthesis; Orange Flavor: Nice Orange Flavor, Can Do OEM for Client;	Packaging Material: Bag/Bucket/Carton; Storage Method: 18-25ºC, Cool, Dry, Avoid Light; Shelf Life: >12 Months; Main Substances: Food Flavor Ingredient; Resource: Chemosynthesis; Orange Flavor: Nice Orange Flavor, Can Do OEM for Client;
Supplier Name	Xi ′an Kairuijia Biological Engineering Co., Ltd	Hangzhou Qihuan Biotechnology Co., Ltd.	Hangzhou Qihuan Biotechnology Co., Ltd.	Hangzhou Qihuan Biotechnology Co., Ltd.	Hangzhou Qihuan Biotechnology Co., Ltd.
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