Specification |
Media: Water;
Driving Mode: Manual;
Connection Form: Lug Support;
Structure: Centre Sealing;
Seal Form: Force Sealed;
Valve Stem: Normal;
Work Pressure: Low Pressure (Pn<1.6mpa);
Working Temperature: Normal Temperature (-40°C<T<120°C);
Material of Seal Surface: Soft Sealed;
Valve Body: Casting;
Application: Industrial Usage, Water Industrial Usage, Household Usage;
Body: Gg25/Ggg40/Wcb;
Stem: Ss416/Ss431/SS304/SS316;
Disc: Ggg40/CF8/CF8m/C954/C958;
Seat: EPDM/NBR/Viton;
|
Driving Mode: Manual;
Connection Form: Welding;
Structure: Centre Sealing;
Seal Form: Force Sealed;
Valve Stem: Normal;
Work Pressure: Low Pressure (Pn<1.6mpa);
Working Temperature: Normal Temperature (-40°C<T<120°C);
Material of Seal Surface: Soft Sealed;
Valve Body: Forge Welding;
Application: Food and Beverage;
Product Name: Tri-Clamp Butterfly Valve;
Size: 1/2"-8" or Dn15-Dn200;
Body Material: SS304 or SS316L;
Seal Material: Silicone, EPDM, Viton, NBR;
Connection Type: Weld, Clamp, Thread, Flange or Others;
Operation Type: Manuly, Pneumatic or Electric;
Standards: SMS, DIN, Idf, Rjt, ISO;
Applications: Dairy, Food, Beverage, Pharmacy...;
Certificates: ISO, Ce;
Handle Type: Pull Handle, Squeeze Handle;
|
Driving Mode: Manual;
Connection Form: Welding;
Structure: Centre Sealing;
Seal Form: Force Sealed;
Valve Stem: Normal;
Work Pressure: Low Pressure (Pn<1.6mpa);
Working Temperature: Normal Temperature (-40°C<T<120°C);
Material of Seal Surface: Soft Sealed;
Valve Body: Forge Welding;
Application: Food and Beverage;
Product Name: Butterfly Valve;
Size: 1/2"-8" or Dn15-Dn200;
Body Material: SS304 or SS316L;
Seal Material: Silicone, EPDM, Viton, NBR;
Connection Type: Weld, Clamp, Thread, Flange or Others;
Operation Type: Manuly, Pneumatic or Electric;
Standards: SMS, DIN, Idf, Rjt, ISO;
Applications: Dairy, Food, Beverage, Pharmacy...;
Certificates: ISO, Ce;
Handle Type: Pull Handle, Squeeze Handle;
|
Driving Mode: Manual;
Connection Form: Welding;
Structure: Centre Sealing;
Seal Form: Force Sealed;
Valve Stem: Normal;
Work Pressure: Low Pressure (Pn<1.6mpa);
Working Temperature: Normal Temperature (-40°C<T<120°C);
Material of Seal Surface: Soft Sealed;
Valve Body: Forge Welding;
Application: Food and Beverage;
Product Name: Butterfly Valve;
Size: 1/2"-8" or Dn15-Dn200;
Body Material: Ss304 or Ss316L;
Seal Material: Silicone, EPDM, Viton, NBR;
Connection Type: Weld, Clamp, Thread, Flange or Others;
Operation Type: Manuly, Pneumatic or Electric;
Standards: SMS, 3A, DIN, Idf, Rjt, ISO;
Applications: Dairy, Food, Beverage, Pharmacy...;
Certificates: ISO, CE, 3A;
Handle Type: Pull Handle, Squeeze Handle;
|
Driving Mode: Manual;
Connection Form: Welding;
Structure: Centre Sealing;
Seal Form: Force Sealed;
Valve Stem: Normal;
Work Pressure: Low Pressure (Pn<1.6mpa);
Working Temperature: Normal Temperature (-40°C<T<120°C);
Material of Seal Surface: Soft Sealed;
Valve Body: Forge Welding;
Application: Food and Beverage;
Product Name: Butterfly Valve;
Size: 1/2"-8" or Dn15-Dn200;
Body Material: SS304 or SS316L;
Seal Material: Silicone, EPDM, Viton, NBR;
Connection Type: Weld, Clamp, Thread, Flange or Others;
Operation Type: Manuly, Pneumatic or Electric;
Standards: SMS, DIN, Idf, Rjt, ISO;
Applications: Dairy, Food, Beverage, Pharmacy...;
Certificates: ISO, Ce;
Handle Type: Pull Handle, Squeeze Handle;
|