Leaves Gellatin Sheet
US$7.00-15.00 / kg
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What is Factory Supply Leaves Gelatin Sheet Edible 2.5g/3.3G/5g

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

500 kg US$7.00-15.00 / kg

Sepcifications

  • CAS No. 9000-70-8
  • Formula C102h151o39n31
  • EINECS 232-554-6
  • Certification ISO, FDA
  • Packaging Material Kraft Paper Bag and Water Proof Plastic Bag
  • Storage Method Stored in a Cool Dry Ventilated Area
  • Shelf Life More Than 12 Months
  • Main Active Ingredient Gelatin
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package Suit for The Exporting Packaging
  • Specification 20-300bloom
  • Trademark yaliya
  • Origin China
  • Usage Meat, Drinks, Flour Products, Condiment, Jelly/Ice
  • Appearance Light Yellow or off-White Powder
  • Material Pig Skin;Pig Bone; Beef Skin;Cow Bone, Fish Scale

Product Description

Beef Skin/Bone Gelatine Leaves Gellatin Sheet CAS No.: 9000-70-8 Formula: H2MGO2 EINECS: 232-554-6 Certification: ISO, FDA Packaging Material: Woven Bags or Kraft Paper Bags Storage Method: Normal Product Description Company Info. Basic Info. Model NO. leaf gelatin Shelf Life >12 ...

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Leaves Gellatin Sheet Comparison
Transaction Info
Price US $ 7.00-15.00/ kg US $ 0.80-5.00/ kg US $ 1.30-1.40/ kg US $ 0.30-50.00/ kg US $ 1.00-100.00/ kg
Min Order 500 kg 1000 kg 500 kg 25 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union L/C, T/T, D/P, Western Union, Paypal, Money Gram, by cash L/C, T/T, D/P, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal L/C, T/T, Western Union, Paypal, Money Gram
Quality Control
Product Certification ISO, FDA BRC, ISO, FDA, HACCP - BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, ISO 14001, ISO 14000, ISO 14064, GMP, BSCI, ISO 13485, FSC ISO 9001, ISO 14000, GMP, QHSE, HACCP, EICC, ISO 22000, FSC - ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, QC 080000, BSCI ISO 9001, ISO 14001, ISO 20000, IATF16949, QC 080000, GMP, BSCI
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, Own Brand Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Peak-season: 1 Month(s) Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
- Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Kraft Paper Bag and Water Proof Plastic Bag;
Storage Method: Stored in a Cool Dry Ventilated Area;
Shelf Life: More Than 12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Usage: Meat, Drinks, Flour Products, Condiment, Jelly/Ice;
Appearance: Light Yellow or off-White Powder;
Material: Pig Skin;Pig Bone; Beef Skin;Cow Bone, Fish Scale;
CAS No.: 9000-30-0;
Formula: as Per Specific Items;
EINECS: as Per Specific Items;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Load: 18mt/20FCL;
CAS No.: 68624-04-4;
Formula: C12h22o11;
Resource: Natural;
CAS No.: 9004-34-6;
Formula: 9004-34-6;
EINECS: 232-674-9;
Packaging Material: Laminated Material;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Agar;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Lead Time: 7 Days;
MOQ: 100kg;
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Supplier Name

Anhui Yaliya Biotechnology Co., Ltd.

China Supplier - Gold Member Audited Supplier

POLIFAR GROUP LIMITED

China Supplier - Diamond Member Audited Supplier

Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hangzhou Golden Flavors Co., Ltd

China Supplier - Diamond Member Audited Supplier

Zhejiang Multinpharma Co., Ltd.

China Supplier - Gold Member Audited Supplier