Leaves Gellatin Sheet
US$7.00-15.00 / kg
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What is Gelatin Sheets Leaves 160 Bloom~280 Bloom Factory Provide

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

500 kg US$7.00-15.00 / kg

Sepcifications

  • CAS No. 9000-70-8
  • Formula C102h151o39n31
  • EINECS 232-554-6
  • Certification ISO, FDA
  • Packaging Material Kraft Paper Bag and Water Proof Plastic Bag
  • Storage Method Stored in a Cool Dry Ventilated Area
  • Shelf Life More Than 12 Months
  • Main Active Ingredient Gelatin
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package Suit for The Exporting Packaging
  • Specification 20-300bloom
  • Trademark yaliya
  • Origin China
  • Usage Meat, Drinks, Flour Products, Condiment, Jelly/Ice
  • Appearance Light Yellow or off-White Powder
  • Material Pig Skin;Pig Bone; Beef Skin;Cow Bone, Fish Scale

Product Description

Beef Skin/Bone Gelatine Leaves Gellatin Sheet CAS No.: 9000-70-8 Formula: H2MGO2 EINECS: 232-554-6 Certification: ISO, FDA Packaging Material: Woven Bags or Kraft Paper Bags Storage Method: Normal Product Description Company Info. Basic Info. Model NO. leaf gelatin Shelf Life >12 ...

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Leaves Gellatin Sheet Comparison
Transaction Info
Price US $ 7.00-15.00/ kg US $ 5,000.00-7,000.00/ kg US $ 5,000.00-7,000.00/ kg US $ 5.50-6.10/ kg US $ 2.00-20.00/ kg
Min Order 500 kg 1000 kg 1000 kg 10000 kg 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, Paypal L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification ISO, FDA ISO ISO ISO BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, ISO 14001, ISO 14000, ISO 14064, GMP, BSCI, ISO 13485, FSC ISO 9001, ISO 9000, ISO 20000, GMP, GAP, IFS, FSC ISO 9001, ISO 9000, ISO 20000, GMP, GAP, IFS, FSC ISO 9001 -
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, Africa North America, Europe, Australia
Annual Export Revenue - - - - -
Business Model OEM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM OEM, ODM
Average Lead Time Peak-season: 1 Month(s) Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Kraft Paper Bag and Water Proof Plastic Bag;
Storage Method: Stored in a Cool Dry Ventilated Area;
Shelf Life: More Than 12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Usage: Meat, Drinks, Flour Products, Condiment, Jelly/Ice;
Appearance: Light Yellow or off-White Powder;
Material: Pig Skin;Pig Bone; Beef Skin;Cow Bone, Fish Scale;
CAS No.: 11138-66-2;
Formula: C35h49o;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 6 Months-12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
pH: 4.5~6.5;
Melting Point: 240 ºC;
CAS No.: 11138-66-2;
Formula: C35h49o;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 6 Months-12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
pH: 4.5~6.5;
Melting Point: 240 ºC;
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Woven Bag;
Storage Method: Dry and Cool Place;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
Application: Drinks, Jelly/Ice Cream, Baked Goods;
Appearance: Yellowish Powder;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 201-069-1;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Supplier Name

Anhui Yaliya Biotechnology Co., Ltd.

China Supplier - Gold Member Audited Supplier

Shandong Bairui Fine Chemical Co., Limited

China Supplier - Diamond Member Audited Supplier

Shandong Bairui Fine Chemical Co., Limited

China Supplier - Diamond Member Audited Supplier

Inner Mongolia Dingyu Import and Export Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shandong Richnow Chemical Co., Ltd.

China Supplier - Gold Member Audited Supplier