Japan Seasonings Condiments Garlic Sauce Garlic Paste

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

5,000-9,999 Pieces US$1.85

10,000+ Pieces US$1.80

Sepcifications

  • Certification BRC, ISO, FDA, HACCP, Ifs, Ou Kosher, Halal, BSCI
  • Storage Method Normal
  • Packaging Material Glass Jar, Plastic Bottle
  • Shelf Life >12 Months
  • Type Sauces
  • Processing Sterilization
  • Transport Package Tray Pack or Carton Packing
  • Specification 130g/jar, 190g/jar, 210g/jar, 300g/jar, 700g/jar
  • Trademark IPINCIO or OEM service
  • Origin China

Product Description

Product Name: Japan Seasonings Condiments Garlic Sauce Garlic Paste Flavor: typical, aromatic of garlic Color: white or yellow white Raw materials: fresh garlic Storage and transport conditions: under ambient temperature Advantages: natural and healthy flavouring, ready to eat, ...

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Garlic Paste Comparison
Transaction Info
Price US $ 1.80-1.85/ Piece US $ 7.19-12.13/ Box US $ 1/ Piece US $ 3/ Box US $ 3/ Box
Min Order 5000 Pieces 2089 Boxes 1 Pieces 1 Boxes 1 Boxes
Trade Terms - FOB, CFR, CIF FOB, CFR, CIF FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA, EXW FOB, CFR, CIF
Payment Terms L/C, T/T L/C, T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union
Quality Control
Product Certification BRC, ISO, FDA, HACCP, Ifs, Ou Kosher, Halal, BSCI ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP -
Management System Certification - ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, HACCP, ISO 22000 - - -
Trade Capacity
Export Markets North America, Europe, East Asia(Japan/ South Korea) South America, Eastern Europe, Africa, Mid East, Eastern Asia, Western Europe - - -
Annual Export Revenue - - - - -
Business Model - OEM, ODM, Own Brand OEM, Own Brand, Others OEM, Own Brand, Others OEM, Own Brand, Others
Average Lead Time - Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
- - -
Product Attributes
Specification
Storage Method: Normal;
Packaging Material: Glass Jar, Plastic Bottle;
Shelf Life: >12 Months;
Type: Sauces;
Processing: Sterilization;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: 2years;
Type: Vegetables;
Processing: Cold Break;
Brix: 28-30%;
Storage: Cool and Dry Place;
MOQ: 1*20'fcl for Each Size;
Supply Ability: 100,000 Tons/Year;
Taste: Sweet and Sour;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: 2 Years;
Type: Fruit;
Processing: In Water;
Brix: 8-10%;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: 2 Years;
Type: Fruit;
Processing: In Water;
Brix: 8-10%;
Type: Fruit;
Processing: In Water;
Brix: 8-10%;
Supplier Name

SHANDONG YIPIN AGRO (GROUP) CO., LTD.

China Supplier - Diamond Member Audited Supplier

Hebei Tomato Industry Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Tianjin Kunyu International Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Tianjin Kunyu International Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Tianjin Kunyu International Co., Ltd.

China Supplier - Diamond Member Audited Supplier