Dried Red Sichuan Pepper
US$6,000.00-13,000.00 / Ton
View
  • Recommend for you
  • What is Direct From The Source Factory Supply Premium Quality Spice Dried Green Sichuan Pepper
  • What is Chinese Spice Expert′s New Crop Pressed Whole Cassia for Seasoning
  • What is Extremely Hot Sale Chinese Origin Broken Cassia Broken with High Quality

What is Hot Sale High Quality Dried Red Sichuan Pepper for Seasons and Cooking

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Ton US$6,000.00-13,000.00 / Ton

Sepcifications

  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Application Edible
  • Source Natural
  • Type Pepper
  • Transport Package 25kg Kraft Paper Bag Net Each Inner Plastic Bag
  • Specification Food grade
  • Trademark Farmingstar
  • Origin China
  • Transport by Sea
  • Customization Available
  • Use for Seasoning
  • MOQ 1xcontainer
  • Supplying Period All Season
  • Chinese Name Hua Jiao
  • Color Red/Green
  • Taste Numbing

Product Description

Product Description Product name Red Sichuan pepper Place of origin China Moisture 10% max Ingredients Pepper Flavor Peppery Type Dried spice Texture Crispy Shelf Life 12 Months Storage Cool and dry place HS Code 0904110090 Detailed Photos About us: Jinan Farming ...

Learn More

Dried Red Sichuan Pepper Comparison
Transaction Info
Price US $ 6,000.00-13,000.00/ Ton US $ 1,600.00-4,000.00/ Ton US $ 1,600.00-4,000.00/ Ton US $ 1,600.00-4,000.00/ Ton US $ 1,600.00-4,000.00/ Ton
Min Order 1 Tons 15 Tons 15 Tons 15 Tons 15 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P
Quality Control
Product Certification BRC, ISO, FDA, HACCP BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher
Management System Certification ISO 9001, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea)
Annual Export Revenue - - - - -
Business Model - OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Paper;
Storage Method: Normal;
Application: Edible;
Source: Natural;
Type: Pepper;
Transport: by Sea;
Customization: Available;
Use: for Seasoning;
MOQ: 1xcontainer;
Supplying Period: All Season;
Chinese Name: Hua Jiao;
Color: Red/Green;
Taste: Numbing;
Packaging Material: Paper;
Storage Method: Frozen;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: <600;
Market: EU, USA, UK, Germany, Au, Middle East...;
Metal Treatment: Metal Detector;
Packaging Material: Paper;
Storage Method: Normal;
Application: Edible;
Source: Natural;
Type: Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: <600;
Market: EU, USA, UK, Germany, Au, Middle East...;
Metal Treatment: Metal Detector;
Packaging Material: Paper;
Storage Method: Frozen;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: <600;
Market: EU, USA, UK, Germany, Au, Middle East...;
Metal Treatment: Metal Detector;
Packaging Material: Paper;
Storage Method: Frozen;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: <600;
Market: EU, USA, UK, Germany, Au, Middle East...;
Metal Treatment: Metal Detector;
Supplier Name

Jinan Farming Star Imp. & Exp. Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier