Instant Soy Sauce Powder
products found from
trusted manufacturers & suppliers
US$ 4.8-5.5 / kg
25 kg (MOQ)
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CAS No.:
110-44-1
Formula:
C6h8o2
EINECS:
203-768-7
Composition:
Sorbic Acid
Type:
Meat Preservative
Effect:
Antiseptic
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CAS No.:
68424-04-4
Formula:
(C6h10o5)N
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Nutrient Composition:
Fiber
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CAS No.:
68424-04-4
Formula:
(C6h10o5)N
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Nutrient Composition:
Fiber
US$ 26.1 / Box
1 Box (MOQ)
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Type:
Instant
Certificate:
Brc, Halal, ISO22000...
Kind:
Wasabi
Taste:
Spicy
Packaging:
Tube
Form:
Paste
US$ 3500-5000 / Ton
1 Ton (MOQ)
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CAS No.:
22500-92-1
Formula:
C6h8o2
EINECS:
203-768-7
Composition:
Potassium Sorbate
Type:
Beverage Preservatives
Effect:
Antiseptic
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Composition:
Nisin
Type:
Meat Preservative
Effect:
Anti-Gram+
Resource:
Natural Preservatives
Packing:
500gbottle, 25kg Drum
Standard:
900IU, 1000IU, 1100IU
US$ 1.6-2.5 / kg
1000 kg (MOQ)
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After-sales Service:
9000-11-7
Type:
CMC Can Be Used as Adhesive, Thickener, Suspending
Carboxyl No.:
Dicarboxylic Acid
Alkyl No.:
Unsaturated Acid
Appearance:
Powder
Source:
Hydrolysis
US$ 26.6 / Box
1 Box (MOQ)
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Type:
Instant
Certificate:
Brc, Halal, ISO22000...
Kind:
Wasabi
Taste:
Spicy
Packaging:
Tube
Form:
Paste
US$ 4.8-5.5 / kg
25 kg (MOQ)
View larger video & image
CAS No.:
110-44-1
Formula:
C6h8o2
EINECS:
203-768-7
Composition:
Sorbic Acid
Type:
Meat Preservative
Effect:
Antiseptic
US$ 1.5-3 / kg
1000 kg (MOQ)
View larger video & image
After-sales Service:
9000-11-7
Type:
CMC Can Be Used as Adhesive, Thickener, Suspending
Carboxyl No.:
Dicarboxylic Acid
Alkyl No.:
Unsaturated Acid
Appearance:
Powder
Source:
Hydrolysis
US$ 3500-5000 / Ton
1 Ton (MOQ)
View larger video & image
CAS No.:
22500-92-1
Formula:
C6h8o2
EINECS:
203-768-7
Composition:
Potassium Sorbate
Type:
Beverage Preservatives
Effect:
Antiseptic
View larger video & image
CAS No.:
68424-04-4
Formula:
(C6h10o5)N
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Nutrient Composition:
Fiber
US$ 1.3-1.4 / kg
25 kg (MOQ)
View larger video & image
CAS No.:
68424-04-4
Formula:
(C6h10o5)N
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Nutrient Composition:
Fiber
View larger video & image
Composition:
Nisin
Type:
Meat Preservative
Effect:
Anti-Gram+
Resource:
Natural Preservatives
Packing:
500gbottle, 25kg Drum
Standard:
900IU, 1000IU, 1100IU
US$ 4.8-5.5 / kg
25 kg (MOQ)
View larger video & image
CAS No.:
110-44-1
Formula:
C6h8o2
EINECS:
203-768-7
Composition:
Sorbic Acid
Type:
Meat Preservative
Effect:
Antiseptic
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US$ 26.8-72.2 / Box
1 Box (MOQ)
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Type:
Instant
Certificate:
Brc, Halal, ISO22000...
Kind:
Wasabi
Taste:
Spicy
Packaging:
Tube
Form:
Paste
View larger video & image
Composition:
Nisin
Type:
Meat Preservative
Effect:
Anti-Gram+
Resource:
Natural Preservatives
Packing:
500gbottle, 25kg Drum
Standard:
900IU, 1000IU, 1100IU
View larger video & image
Type:
Instant
Certificate:
Brc, Halal, ISO22000...
Kind:
Wasabi
Taste:
Spicy
Packaging:
Tube
Form:
Paste
US$ 0.5-1.5 / kg
500 kg (MOQ)
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CAS No.:
9002-18-0
Formula:
C14h24o9
EINECS:
232-658-1
Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Paper
Storage Method:
Normal
US$ 27.4 / Box
1 Box (MOQ)
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Kind:
Wasabi
Type:
Instant
Taste:
Spicy
Packaging:
Tube
Form:
Paste
Certificate:
Brc, Halal, ISO22000...
View larger video & image
Type:
Instant
Certificate:
Brc, Halal, ISO22000...
Kind:
Wasabi
Taste:
Spicy
Packaging:
Tube
Form:
Paste
US$ 27.5 / Box
1 Box (MOQ)
View larger video & image
Type:
Instant
Certificate:
Brc, Halal, ISO22000...
Kind:
Wasabi
Taste:
Spicy
Packaging:
Tube
Form:
Paste
US$ 500-1200 / Ton
1 Ton (MOQ)
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CAS No.:
65072-01-7
Formula:
Rchnh2cooh
EINECS:
N/a
Composition:
Nisin from Streptococcus Lactis
Type:
Beverage Preservatives
Effect:
Bacteriostatic Agent
US$ 25-35 / kg
20 kg (MOQ)
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CAS No.:
1414-45-5
Formula:
C143h228n42o37s7
EINECS:
215-807-5
Composition:
Nisin from Streptococcus Lactis
Type:
Natural Food Preservatives
Effect:
Antiseptic
US$ 1.49-2.89 / kg
25 kg (MOQ)
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Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Nutrient Composition:
Protein
Resource:
Natural
The content of active substances:
>90%
US$ 25-35 / kg
20 kg (MOQ)
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CAS No.:
1414-45-5
Formula:
C143h228n42o37s7
EINECS:
215-807-5
Composition:
Nisin from Streptococcus Lactis
Type:
Natural Food Preservatives
Effect:
Antiseptic
US$ 25-35 / kg
20 kg (MOQ)
View larger video & image
CAS No.:
1414-45-5
Formula:
C143h228n42o37s7
EINECS:
215-807-5
Composition:
Nisin from Streptococcus Lactis
Type:
Natural Food Preservatives
Effect:
Antiseptic
View larger video & image
CAS No.:
11138-66-2
Formula:
C35h49o29
EINECS:
234-394-2
Certification:
ISO
Packaging Material:
Metal
Storage Method:
Normal
US$ 25-35 / kg
20 kg (MOQ)
View larger video & image
CAS No.:
1414-45-5
Formula:
C143h228n42o37s7
EINECS:
215-807-5
Composition:
Nisin from Streptococcus Lactis
Type:
Natural Food Preservatives
Effect:
Antiseptic
US$ 2.5-3.2 / kg
25 kg (MOQ)
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CAS No.:
85281-85-2
Formula:
C10h14o5
EINECS:
/
Type:
Flavor & Fragrance Intermediates
Appearance:
Sandy Beige Powder
Quality:
Food Additive
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