Slice Mushroom
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US$ 4.5-15 / carton
1000 carton (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
3 Years
Type:
Vegetables
Processing:
In Brine
US$ 9 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Tinned/Can
Shelf Life:
2-3years
Type:
Mushroom
Processing:
In Water
US$ 13-15 / kg
3000 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 6-30 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP, Kosher, Halal
Storage Method:
Normal
Packaging Material:
Tins, Jars, Drums
Shelf Life:
3 Years
Type:
Vegetables
Processing:
In Brine
US$ 1 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
36 Months
Type:
Mushroom
Processing:
In Water
US$ 7.5 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Aquatic Product
Processing:
In Oil
US$ 7.2-7.8 / Box
200 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
In Sugar/Syrup
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 9 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
In Water
US$ 10 / Box
100 Boxes (MOQ)
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Type:
Mushroom
Package:
Bulk
Shelf:
18 Months
Deliver Time:
20days
Brand:
E.Funs
Packing:
Bulk
US$ 90-110 / kg
10 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Packing:
Carton
US$ 7.5 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Aquatic Product
Processing:
In Water
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Certification:
BRC, ISO, FDA, HACCP, Kosher,Halal
Packaging Material:
Plastic
Storage Method:
Frozen
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 10-15 / kg
500 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Dehydrated Vegetable
US$ 4-20 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
In Water
US$ 9 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Tinned/Can
Shelf Life:
2-3years
Type:
Mushroom
Processing:
In Water
US$ 4.5-15 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 4.8-22 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
In Water
US$ 13-15 / kg
3000 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 10.5 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Aquatic Product
Processing:
In Brine
US$ 9 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Tinned/Can
Shelf Life:
2-3years
Type:
Mushroom
Processing:
In Water
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 4-10 / kg
100 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Black Truffle
US$ 7.5 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Aquatic Product
Processing:
In Oil
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 9 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
In Water
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
In Brine
US$ 10-15 / kg
500 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Carton
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 7.5 / Box
1880 Boxes (MOQ)
View larger video & image
Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Aquatic Product
Processing:
In Oil
US$ 30-45 / kg
1000 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Boletus Edulis
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