Plucker, Poultry Processing System

As the processing of plucking feathers of the carcass, the plucker is composed of different type by line and zigzag respectively from the first to the fourth stage for efficient plucking, thereby preventing the decrease of freshness by avoiding pore rupture or skin damage caused by excessive epidermis friction of the carcass.
It is easy to adjust the space and angle of the plucker depending on the kind or size of chicken, and the overall plucking efficiency has been maximized without any blind spot, such as tail, wing tip et al.
In addition, the plucker is rotated by the inverter driving device which can adjust the disk rotation speed of the plucker depending on the kind of poultry. The housing, also made of the stainless steel precision casting, is water-proof type preventing penetration of water from outside and is durable, easy to manage and quiet.

As all the pluckers are of the structure securing the repair space with the guide rail device, the maintenance work is easy.
Feathers plucked from the plucker fall to the lower drain and are conveyed with water, and then conveyed to the rendering chamber through the water separator, and the water is either returned or conveyed to the rendering chamber by the feather conveyor at the lower part of the plucker

*Absorb world's leading plucker's advantages and get rid of their disadvantages.
*Patent bearing chamber without maintenance.
*The best effect of the plucking.
*We provide various types of plucker for client's choice.