Specification |
After-sales Service: After-Sales Service Available;
Warranty: 1 Year;
Movement Way: Fixed;
Flow: Forced Convection and Ventilation;
Heating Mode: SUS304 Stainless Steel Armoured Heating Tube;
Operation Pressure: Atmospheric Pressure;
Operational Method: Continuous;
Interior Structure: Stainless Steel Plate;
Temp. Control: Pid;
Operation Function: Fixed / Program;
Additional Function: Deviation Correction, Key Lock;
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After-sales Service: Support Online Video Service;
Warranty: 1year;
Movement Way: Combined;
Atomization: High Temperature Heating;
Flow: Evaporation;
Heating Mode: Electric Heating;
Material Status: Powder, Bulk;
Drying Medium: Inactive Gas, Superheated Steam, Air;
Operation Pressure: Vacuum;
Operational Method: Continuous;
Material: Stainless Steel;
Core Components: Motor, Other, PLC, Fan;
Application Material: Herb, Fruit,Grain,Vegetable,Sea Food,Meat;
Power: 220V or 380V AC±10% 50/60Hz;
Circulation System: Air Force Level Cycle;
Uniformity: 1%;
Temperature Range: 40-200;
Product Name: Rotary Drying Oven;
Heating Power: 1500-5000W;
Baking Tray Size: 30*5cm/40cm*5/50cm*5;
Applicable Industries: Hotels, Garment Shops, Building Material Shops, Ma;
Key Selling Points: Energy Saving;
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After-sales Service: Free Spare Parts Exchange;
Warranty: 1 Year;
Movement Way: Combined;
Atomization: Gas Atomization;
Flow: Contra-Flow;
Heating Mode: Transmission;
Material Status: Powder, Solution, Cream, Strap, Bulk;
Drying Medium: Inactive Gas, Superheated Steam, Effluent Gas, Air;
Operation Pressure: Atmospheric Pressure;
Operational Method: Continuous;
Heating Temperature: 50-300, Adjustable;
Heating Method: Electric Steam or Gas;
Control Method: Control Box;
Drying Time Control: Time Setting;
Oven Plate Size: 460X640X45mm;
Working Power: 5-8kw/H;
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After-sales Service: Support Online Video Service;
Warranty: 1year;
Movement Way: Combined;
Atomization: High Temperature Heating;
Flow: Evaporation;
Heating Mode: Electric Heating;
Material Status: Powder, Bulk;
Drying Medium: Inactive Gas, Superheated Steam, Air;
Operation Pressure: Vacuum;
Operational Method: Continuous;
Material: Stainless Steel;
Core Components: Motor, Other, PLC, Fan;
Application Material: Herb, Fruit,Grain,Vegetable,Sea Food,Meat;
Power: 220V or 380V AC±10% 50/60Hz;
Circulation System: Air Force Level Cycle;
Uniformity: 1%;
Temperature Range: 40-200;
Product Name: Rotary Drying Oven;
Heating Power: 1500-5000W;
Baking Tray Size: 30*5cm/40cm*5/50cm*5;
Applicable Industries: Hotels, Garment Shops, Building Material Shops, Ma;
Key Selling Points: Energy Saving;
|
After-sales Service: Free Spare Parts Exchange;
Warranty: 1 Year;
Movement Way: Combined;
Atomization: Gas Atomization;
Flow: Contra-Flow;
Heating Mode: Transmission;
Material Status: Powder, Solution, Cream, Strap, Bulk;
Drying Medium: Inactive Gas, Superheated Steam, Effluent Gas, Air;
Operation Pressure: Atmospheric Pressure;
Operational Method: Continuous;
Heating Temperature: 50-300, Adjustable;
Heating Method: Electric Steam or Gas;
Control Method: Control Box;
Drying Time Control: Time Setting;
Oven Plate Size: 460X640X45mm;
Working Power: 5-8kw/H;
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