Compound Acidity Regulator Lu-001 Phosphate-Free Meat Retention

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Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$2.00 / kg

Sepcifications

  • CAS No. 65450-17-9
  • Formula C20h30n2o5
  • EINECS 200-675-3
  • Certification BRC, ISO, FDA, HACCP, Fssc,Halal,Kosher
  • Packaging Material Bag
  • Storage Method Normal
  • Shelf Life 2 Years
  • Application Meat
  • Transport Package 25kg Bags
  • Specification powder
  • Origin China
  • Lead Time 7-10 Days
  • Payment Term L/C, Tt
  • Shipment Port Shanghai, Qingdao, Tianjin
  • Shipment Sea, Air, Railway
  • MOQ 1kg

Product Description

Description LU-001 is a phosphate-free compound formula suitable for use in shrimp, fish, chicken, pork, beef and other meat products. It can effectively retain the water weight gain effect, reduce the weight loss of meat products, improve the taste. Usage: Use 2-3% of the product to dissolve into ...

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Water Retention Comparison
Transaction Info
Price US $ 2/ kg US $ 15.50-15.80/ kg US $ 15.50-15.80/ kg US $ 4.25-5.60/ kg US $ 5.90-6.90/ kg
Min Order 1 kg 100 kg 100 kg 100 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram T/T T/T T/T L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP, Fssc,Halal,Kosher ISO ISO ISO BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, GMP, HACCP, SEDEX, ISO 22000, FSC ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP ISO 9001, HACCP
Trade Capacity
Export Markets North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe
Annual Export Revenue - - - - -
Business Model - - - - OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 65450-17-9;
Formula: C20h30n2o5;
EINECS: 200-675-3;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: 2 Years;
Application: Meat;
Lead Time: 7-10 Days;
Payment Term: L/C, Tt;
Shipment Port: Shanghai, Qingdao, Tianjin;
Shipment: Sea, Air, Railway;
MOQ: 1kg;
CAS No.: 71010-52-1;
Formula: Cmhnol;
EINECS: 275-117-5;
Packaging Material: Plastic;
Storage Method: Closed at Room Temperature, Away From Light;
Shelf Life: >12 Months;
Main Active Ingredient: Gellan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Character: White Powder, Odorless and Odorless;
Molecular Weight: 215.1982;
Purity: 0.99;
Use to: Thickening Agent; Gelling Agent; Stabilizer.;
CAS No.: 71010-52-1;
Formula: Cmhnol;
EINECS: 275-117-5;
Packaging Material: Plastic;
Storage Method: Closed at Room Temperature, Away From Light;
Shelf Life: >12 Months;
Main Active Ingredient: Gellan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Character: White Powder, Odorless and Odorless;
Molecular Weight: 215.1982;
Purity: 0.99;
Use to: Thickening Agent; Gelling Agent; Stabilizer.;
CAS No.: 012111-11-5;
Formula: C16h19n3o4s;
EINECS: 232-278-6;
Packaging Material: Plastic;
Storage Method: Closed at Room Temperature, Away From Light;
Shelf Life: >12 Months;
Main Active Ingredient: Flaxseed Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
pH Range: 6-8;
Boiling Point: 693.1oc at 760mmhg;
Granularity: 100 Mesh;
Flash Point: 373oc;
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Color: White and Light Yellow;
Supplier Name

Gremount International Co., Ltd.

China Supplier - Gold Member Audited Supplier

Shanghai Zhangguan International Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Zhangguan International Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Zhangguan International Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hangzhou Focus Corporation

China Supplier - Gold Member Audited Supplier