Specification |
CAS No.: 149-32-6;
Formula: C4h10o4;
EINECS: 205-737-3;
Type: Erythritol;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
Storage Temp: 2-8ºC;
Color: White;
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CAS No.: 69-65-8;
Formula: C6h14o6;
EINECS: 201-770-2;
Type: Mannitol;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
Usage: Food Additives;
Sample: Free;
Product Name: Mannitol;
Other Name: D-Mannitol;
Grade: Food Grade;
Purity: 99;
Content: 99;
Character: White Crystalline Powder;
CAS: 69-65-8;
Name: Mannitol Powder;
Packing: 25ke/Bag;
Halal,Kosher,ISO: Yes;
Ingredients: Mannitol;
Application: Drink;
Use: Sweetening Agent;
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CAS No.: 69-65-8;
Formula: C6h14o6;
EINECS: 201-770-2;
Type: Mannitol;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
Usage: Food Additives;
Sample: Free;
Product Name: Mannitol;
Other Name: D-Mannitol;
Grade: Food Grade;
Purity: 99;
Content: 99;
Character: White Crystalline Powder;
CAS: 69-65-8;
Name: Mannitol Powder;
Packing: 25ke/Bag;
Halal,Kosher,ISO: Yes;
Ingredients: Mannitol;
Application: Drink;
Use: Sweetening Agent;
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CAS No.: 57817-89-7;
Formula: C44h70o23;
EINECS: 260-975-5;
Type: Stevia Extract;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
Application: Sweetener;
Grade: Food Grade;
Certificates: ISO, Halal, Kosher, HACCP, Fssc, FDA;
Sample: Available;
MOQ: 10 Kgs;
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CAS No.: 57817-89-7;
Formula: C44h70o23;
EINECS: 260-975-5;
Type: Steviol Glycosides;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
Certificates: Fssc22000, Halal, Kosher, ISO, USDA Organic;
Appearance: White Powder;
Part of Used: Leave;
Synonyms: Steviol Glycosides;
Types: Sg Series, Ra Series, Rd Series, RM Series, etc.;
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