Cheese Processing Vat

US$3,980.00-8,000.00 / Set

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Mini Size Cheese Forming Pressing Vat Cheese Cook Press Machine Pressed Cheese Making Machine pictures & photos

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What is Mini Size Cheese Forming Pressing Vat Cheese Cook Press Machine Pressed Cheese Making Machine

Name: Mini Size Cheese Forming Pressing Vat Cheese Cook Press Machine Pressed Cheese Making Machine
Uploaded: 2025-03-04T10:06:00+08:00
Description: Product Description Heating and fermentation After the milk is injected into the tank, it is heated to the target temperature (e.g. 32 ° C). Adding starter culture (lactic acid bacteria) and renne

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About this Item

Price

Min. Order Reference FOB Price

1 Set US$3,980.00-8,000.00 / Set

Sepcifications

After-sales Service Oversea Service
Warranty 12 Months
Process Thermal Processing
Power Source Electric
Certification CE, ISO9001
Automatic Grade Automatic
Application Cheese
Customized Customized
Transport Package Woodencase
Specification 500L - 5000L
Trademark ANTLER
Origin China
Raw Materila SUS304 - 316L
MOQ 1 Set
Structure Vertical/Hoprizontal
Function Heating-Stirring-Cutting--Draining

Product Description

Product Description Heating and fermentation After the milk is injected into the tank, it is heated to the target temperature (e.g. 32 ° C). Adding starter culture (lactic acid bacteria) and rennet to initiate protein coagulation reaction. Curd cutting After the curd is formed, the ...

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Antler Automation Equipment (Suzhou) Co., Ltd.

Diamond Member Since 2024

Audited Supplier

Business Type Manufacturer/Factory
Main Products Fruit and Vegetable Processing Machine, Dairy Food Processing Machine, Herb Extraction and Concentration Machine, Sterilization Machine, Filling and Packing Machine
Registered Capital 6000000 RMB
Plant Area >2000 square meters
Management System Certification ISO 9001
Average Lead Time Peak Season Lead Time: 1-3 months
Off Season Lead Time: one month

Cheese Processing Vat Comparison

	Mini Size Cheese Forming Pressing Vat Cheese Cook Press Machine Pressed Cheese Making Machine Contact Now	Quick View Milk Yogurt Batch Pasteurizer Contact Now	Quick View 300L Stainless Steel Fermenter Yogurt Fermentation Tank Yogurt Fermenter Contact Now	Quick View 300L Batch Pasteurizer for Ice Cream Milk Pasteurizer Contact Now	Quick View Milk Vat Milk Chilling Vat Milk Cooling Vat Yogurt Vat Contact Now

Transaction Info
	Mini Size Cheese Forming Pressing Vat Cheese Cook Press Machine Pressed Cheese Making Machine Contact Now	Quick View Milk Yogurt Batch Pasteurizer Contact Now	Quick View 300L Stainless Steel Fermenter Yogurt Fermentation Tank Yogurt Fermenter Contact Now	Quick View 300L Batch Pasteurizer for Ice Cream Milk Pasteurizer Contact Now	Quick View Milk Vat Milk Chilling Vat Milk Cooling Vat Yogurt Vat Contact Now
Price	US $ 3,980.00-8,000.00/ Set	US $ 1500/ Piece	US $ 2,500.00-4,000.00/ Piece	US $ 1,000.00-6,000.00/ Piece	US $ 4500/ Piece
Min Order	1 Sets	1 Pieces	1 Pieces	1 Pieces	1 Pieces
Payment Terms	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	CE, ISO9001	CE, null, ISO9001	CE, ISO9001	CE, ISO9001	CE, MET, null, null, SA8000, ISO9001
Management System Certification	ISO 9001	ISO 9001, GMP, ASME	ISO 9001, GMP, ASME	ISO 9001, GMP, ASME	ISO 9001
Trade Capacity
Export Markets	South America, Southeast Asia, Africa, Mid East	North America, South America, Eastern Europe, Southeast Asia, Africa, Mid East, Eastern Asia	North America, South America, Eastern Europe, Southeast Asia, Africa, Mid East, Eastern Asia	North America, South America, Eastern Europe, Southeast Asia, Africa, Mid East, Eastern Asia	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	US$5 Million - US$10 Million	Below US$1 Million	Below US$1 Million	Below US$1 Million	US$2.5 Million - US$5 Million
Business Model	OEM	OEM	OEM	OEM	OEM, ODM, Own Brand(KAIQUAN)
Average Lead Time	Off Season Lead Time: one month Peak Season Lead Time: 1-3 months	Off Season Lead Time: within 15 workdays Peak Season Lead Time: one month	Off Season Lead Time: within 15 workdays Peak Season Lead Time: one month	Off Season Lead Time: within 15 workdays Peak Season Lead Time: one month	Off Season Lead Time: within 15 workdays Peak Season Lead Time: within 15 workdays
Product Attributes
Specification	After-sales Service: Oversea Service; Warranty: 12 Months; Process: Thermal Processing; Power Source: Electric; Automatic Grade: Automatic; Application: Cheese; Customized: Customized; Raw Materila: SUS304 - 316L; MOQ: 1 Set; Structure: Vertical/Hoprizontal; Function: Heating-Stirring-Cutting--Draining;	Process: Thermal Processing; Power Source: Electric; Automatic Grade: Semi-Automatic; Application: Milk, Yogurt, Cheese; Customized: Customized; Pasteurization Vat Capacity: 50L to 2000liter; Pasteurizer Vat Material: SS304 / Ss316; Pasteurizer Heating Medium: Steam / Oil / Electric; Jacketed Type: Dimple Jacket / Coil Jacket / Gap Jacket; Thermal Insulation: PU; Inner Wall Thickness: 3 to 5mm; Jacket Thickness: 1.5 ~ 3mm; Exterial Wall Thickness: 2~3mm; Agitator: Anchor Type / Bottom Scraping Type; Mixing Power: 0.55kw ~ 5.5 Kw;	Process: Thermal Processing; Power Source: Electric; Automatic Grade: Semi-Automatic; Application: Milk, Yogurt, Cheese; Customized: Customized; Pasteurization Vat Capacity: 50L to 2000liter; Pasteurizer Vat Material: SS304 / SS316; Pasteurizer Heating Medium: Steam / Oil / Electric; Jacketed Type: Dimple Jacket / Coil Jacket / Gap Jacket; Thermal Insulation: PU; Inner Wall Thickness: 3 to 5mm; Jacket Thickness: 1.5 ~ 3mm; Exterial Wall Thickness: 2~3mm; Agitator: Anchor Type / Bottom Scraping Type; Mixing Power: 0.55kw ~ 5.5 Kw;	Process: Thermal Processing; Power Source: Electric; Automatic Grade: Semi-Automatic; Application: Milk, Yogurt, Cheese; Customized: Customized; Pasteurization Vat Capacity: 50L to 2000liter; Pasteurizer Vat Material: SS304 / Ss316; Pasteurizer Heating Medium: Steam / Oil / Electric; Jacketed Type: Dimple Jacket / Coil Jacket / Gap Jacket; Thermal Insulation: PU; Inner Wall Thickness: 3 to 5mm; Jacket Thickness: 1.5 ~ 3mm; Exterial Wall Thickness: 2~3mm; Agitator: Anchor Type / Bottom Scraping Type; Mixing Power: 0.55kw ~ 5.5 Kw;	Process: Frozen and Chilled; Power Source: Electric; Automatic Grade: Automatic; Application: Milk, Yogurt, Milk Powder, Cheese; Customized: Customized; Name: Milk Vat Milk Chilling Vat Milk Cooling Vat Yogurt; Material: Food Grade Stainless Steel 304 /316; Refrigerant: R404A/R22; Compressor: USA Copeland; Cooling and Storage: 300L to 10000L; PU Insulation Wall Thickness: 80mm; Outside Shape: Vertical and Horinzontal; Motor: Siemens /ABB; Surface Treatment: Inside Mirror and Outside Polished; Packing: Wooden Box;
Supplier Name	Antler Automation Equipment (Suzhou) Co., Ltd.	Wenzhou Ranking Imp. & Exp. Co., Ltd.	Wenzhou Ranking Imp. & Exp. Co., Ltd.	Wenzhou Ranking Imp. & Exp. Co., Ltd.	Shanghai Kaiquan Machine Valve Co., Ltd.
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