Soy Fiber

US$260.00-560.00 / Ton

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Soy Fiber for Ketchup and Bakery Products pictures & photos

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What is Soy Fiber for Ketchup and Bakery Products

Name: Soy Fiber for Ketchup and Bakery Products
Uploaded: 2023-05-31T19:34:08+08:00
Description: Non-GMO Soy Fiber High Quality Soy Dietary Fiber Sterilized CAS No.:9000-70-8 Other Names:Soy Fiber Type:Emulsifiers, Flavoring Agents, Nutrition Enhancers, Stabilizers Product name:Soy Dietary Fiber

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Price

Min. Order Reference FOB Price

1 Ton US$260.00-560.00 / Ton

Sepcifications

Certification ISO, HACCP
Assay Method HPLC-MS, Kjeldahl
Application Food, Health Care Products, Medicine
Extract Source Soybean Meal
Type Soy Fiber
Transport Package by Sea in Container
Specification 20KG/BAG
Trademark ALLRIGHT G. C.
Origin Shandong

Product Description

Non-GMO Soy Fiber High Quality Soy Dietary Fiber Sterilized CAS No.:9000-70-8 Other Names:Soy Fiber Type:Emulsifiers, Flavoring Agents, Nutrition Enhancers, Stabilizers Product name:Soy Dietary Fiber Color:Milky White Powder Grade:Food Grade Packaging &Delivery Selling Units:Single item ...

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Allright GC (Jinan) Biotechnology Ltd.

Diamond Member Since 2020

Audited Supplier

Business Type Manufacturer/Factory, Trading Company, Group Corporation
Main Products Modified Starch, Thickeners, Acidity Regulator, Antioxidants, Flavour Enhancer, Sweeteners, Preservatives, Phosphates, Protein Fiber Peptide, Textured Vegetable Protein
Registered Capital 1000000 RMB
Plant Area 501~1000 square meters
Management System Certification ISO 9001, GMP
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Soy Fiber Comparison

	Quick View Soy Fiber for Ketchup and Bakery Products Contact Now	Quick View Facory Supply Isolated Soy Protein Used in Sausage Kosher Certificate Contact Now	Quick View Isolated Soy Protein Min 90% Protein Free of Melamine Product Contact Now	Quick View Factory Manufacture Soy Protein 90% Protein Ruiqianjia Brand Contact Now	Quick View Meat Type Isolated Soy Protein Contact Now

Transaction Info
	Quick View Soy Fiber for Ketchup and Bakery Products Contact Now	Quick View Facory Supply Isolated Soy Protein Used in Sausage Kosher Certificate Contact Now	Quick View Isolated Soy Protein Min 90% Protein Free of Melamine Product Contact Now	Quick View Factory Manufacture Soy Protein 90% Protein Ruiqianjia Brand Contact Now	Quick View Meat Type Isolated Soy Protein Contact Now
Price	US $ 260.00-560.00/ Ton	US $ 2680/ Ton	US $ 2680/ Ton	US $ 2680/ Ton	US $ 2680/ Ton
Min Order	1 Tons	22 Tons	22 Tons	22 Tons	22 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T	L/C, T/T	L/C, T/T	L/C, T/T
Quality Control
Product Certification	ISO, HACCP	BRC, ISO, HACCP	BRC, ISO, HACCP	BRC, ISO, HACCP	BRC, ISO, HACCP, Kosher, Halal
Management System Certification	ISO 9001, GMP	ISO 9001, ISO 20000, GMP, BRC, HACCP	ISO 9001, ISO 20000, GMP, BRC, HACCP	ISO 9001, ISO 20000, GMP, BRC, HACCP	ISO 9001, ISO 20000, GMP, BRC, HACCP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic, Others	South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic, Others	South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic, Others	South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic, Others
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)
Product Attributes
Specification	Assay Method: HPLC-MS, Kjeldahl; Application: Food, Health Care Products, Medicine; Extract Source: Soybean Meal; Type: Soy Fiber;	Application Form: Emulsion; Application: Food; Extract Source: Soybean Meal; Type: Soy Protein;	Application Form: Emulsion; Application: Food; Extract Source: Soybean Meal; Type: Soy Protein;	Application Form: Emulsion; Application: Food; Extract Source: Soybean Meal; Type: Soy Protein; Protein: Min. 90%; Emulsion: 1:5:5;	Assay Method: HPLC-MS, GPC, HPLC, UV; Application: Food; Extract Source: Soybean Meal; Type: Soy Protein; Shelf Life: ≥12 Months; Protein Contant: Min.90%; CAS No.: 9010-10-0; Model Number: 35040090; Moisture: Max.7%; Fat: Max.1%; Ash: Max.6%; Packing: 20kg/Bag;
Supplier Name	Allright GC (Jinan) Biotechnology Ltd.	Shandong Kawah Oils Co., Ltd.	Shandong Kawah Oils Co., Ltd.	Shandong Kawah Oils Co., Ltd.	Shandong Kawah Oils Co., Ltd.
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