Specification |
Assay Method: HPLC, UV;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Celery Seed Extract;
|
Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Maca Extract;
Name: Maca Extract;
Spec: 10:1;
Appearance: Yellow-Brown Powder;
MOQ: 1kg;
Plant Extract: Maca Extract;
Test Methods: HPLC;
Shelf Life: 2 Years;
|
Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Birch Bark Extract;
Name: Betulinic Acid;
Spec: 98%;
Appearance: White Powder;
Other Name: Birch Bark Extract;
Shelf Time: 2 Years;
Grade: Food Grade, Pharmaceutical Grade;
Sample: Avaliable;
MOQ: 50g;
|
Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Sophora Japonica Extract;
Name: Quercetin;
Spec: 98% Quercetin;
Appearance: Yellow -Green Powder;
CAS: 117-39-5;
Grade: Food Grade,Pharmaceutical Grade;
Other Name: Sophora Japonica Extract;
Shelf Year: 2 Years;
Sample: Avaliable;
|
Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Sophora Japonica Extract;
Name: Rutin;
Spec: 98% Rutin;
Appearance: Yellow -Green Powder;
CAS: 153-18-4;
Grade: Food Grade,Pharmaceutical Grade;
Other Name: Sophora Japonica Extract;
Shelf Year: 2 Years;
Sample: Avaliable;
|