Specification |
Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Type: Collagen Casings;
Color: Natural;
Caliber: 15mm-32mm;
Length: 14m, 15m, 15.24m(50feet);
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Storage Method: Frozen;
Shelf Life: >12 Months;
Processing: Fried;
Type: Chicken & Duck;
Storage Temperature: -18 Degrees;
Conditioning Methods: Deep-Fry;
Applicable to: Hotels, Fast Food Restaurants, Japanese Restaurant;
Cooking Method: Fry at 170°c for 3-5 Minutes;
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Storage Method: Frozen;
Shelf Life: >12 Months;
Processing: Fried;
Type: Chicken & Duck;
Storage Temperature: -18 Degrees;
Conditioning Methods: Deep-Fry;
Applicable to: Hotels, Fast Food Restaurants, Japanese Restaurant;
Cooking Method: Fry at 170°c for 3-5 Minutes;
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Processing: Predust, Coating, Fry, Roast, IQF, Packing;
GMO: None;
Supplying Period: All Year Around;
Transportation: Reefer Container;
Private Label: Acceptable;
OEM: Yes;
Packing: as Per Request;
Packaging Material: PE, PA/PE, PE/PE;
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Storage Method: Frozen;
Shelf Life: >12 Months;
Processing: Frozen;
Type: Chicken & Duck;
Transportaion: Reefer Container;
Loading Qty: 27 Mt/40FT Container;
Private Label: Acceptable;
Packing: 180-250g/PC;
Document: Health Certificate, Halal Certificate;
Price Term: Fob, CNF, CIF;
Supply Period: All Year Round;
MOQ: 10mts;
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