Specification |
Usage: Biscuit, Cake, Pizza, Bread, Baking Food;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Oven;
Voltage: 220V;
Customized: Non-Customized;
Product Name: Baking Oven Professional Electric Pizza Oven;
Machine Size: 560*570*280mm;
Chamber Size: 415*400*120mm;
Stone Size: 400*400*1 PCS;
Power: 2 Kw;
Volt: 220V;
Temperature Range: 0~350°c;
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Usage: Biscuit, Cake, Pizza, Bread;
Power Source: Electric;
Timing Device: Without Timing Device;
Type: Divider Machine;
Voltage: 220V;
Customized: Customized;
Power: 0.75kw;
Ext Dim: 400*500*1300;
Weight: 180kg;
Cutting Dough Weight: 30-180g;
Cutting Qty: 36 PCS;
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Usage: Biscuit, Cake, Pizza, Bread;
Power Source: Electric;
Timing Device: Without Timing Device;
Type: Divider Machine;
Voltage: 220V;
Customized: Customized;
Power: 0.75kw;
Ext Dim: 400*500*1300;
Weight: 180kg;
Cutting Dough Weight: 30-180g;
Cutting Qty: 36 PCS;
|
Usage: Biscuit, Cake, Pizza, Bread;
Power Source: Electric;
Timing Device: Without Timing Device;
Type: Divider Machine;
Voltage: 220V;
Customized: Customized;
Power: 0.75kw;
Ext Dim: 400*500*1300;
Weight: 180kg;
Cutting Dough Weight: 30-180g;
Cutting Qty: 36 PCS;
|
Usage: Biscuit, Cake, Pizza, Bread;
Power Source: Electric;
Timing Device: Without Timing Device;
Type: Divider Machine;
Voltage: 220V;
Customized: Customized;
Power: 0.75kw;
Ext Dim: 400*500*1300;
Weight: 180kg;
Cutting Dough Weight: 30-180g;
Cutting Qty: 36 PCS;
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