High Quality Food Sweetener Cp95/NF13 Sodium Cyclamate

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 MT US$1,500.00-1,800.00 / MT

Sepcifications

  • CAS No. 139-05-9
  • Formula C6h11nhso3na
  • EINECS 205-348-9
  • Certification ISO, FDA
  • Packaging Material Bag
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Sodium N-Cyclohexylsulfamate
  • Application Drinks, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg Bags/Cartons/Drums, or Following Cus
  • Specification Cp95/NF13
  • Trademark AWI
  • Origin China
  • Assay 98.5%Min
  • Mesh 40mesh
  • Appearance White Crystalline Powder
  • Storage Keep in a Dry and Cool Place
  • Other Name Sodium N-Cyclohexylsulfamate
  • Usage Food Additives
  • Quality in 20′ FCL 25mt Max Without Pallets
  • Packing in 25kg Bags

Product Description

What is the Sodium Cyclamate ? CAS NO:139-05-9 MF:C6H12NNaO3S Appearance: white crystalline powder Molecular Formula : C6H11NHSO3Na Molecular Weight : 201.22 Quality: NF13 Package: packed in the 25kg net kraft paper bags Shelf Life: 2 years Storage: Stored in Shielded from light, dry and ...

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Food Thickeners Comparison
Transaction Info
Price US $ 1,500.00-1,800.00/ MT US $ 8.00-13.00/ kg US $ 9.00-10.00/ kg US $ 9.00-10.00/ kg US $ 9.00-10.00/ kg
Min Order 1 MT 1000 kg 1000 kg 1000 kg 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification ISO, FDA ISO, FDA, HACCP, SGS BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, ISO 14001, ISO 20000, GMP, HACCP, SEDEX ISO 9001, ISO 9000, GMP, BRC, HACCP, IFS - - -
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand - - -
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
CAS No.: 139-05-9;
Formula: C6h11nhso3na;
EINECS: 205-348-9;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Sodium N-Cyclohexylsulfamate;
Application: Drinks, Jelly/Ice Cream, Baked Goods;
Assay: 98.5%Min;
Mesh: 40mesh;
Appearance: White Crystalline Powder;
Storage: Keep in a Dry and Cool Place;
Other Name: Sodium N-Cyclohexylsulfamate;
Usage: Food Additives;
Quality in 20' FCL: 25mt Max Without Pallets;
Packing: in 25kg Bags;
CAS No.: 11114-20-8;
Formula: C24h36o25s2;
EINECS: 234-350-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Grade: Food Grade, Industry Grade;
Form: White or Yellowish Powder;
Storage: Cool Dry Place;
Type: Thickeners;
Usage: Food Additives;
Packaging Material: Laminated Material;
Storage Method: Normal;
Shelf Life: <6 Months;
Main Active Ingredient: Acacia Senegal;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Cod Fish Skin Gelatin;
Type: Gelatine / Gelatina;
Protein Content: 90% (Dry Basis);
Chromium: <2 Ppm;
Smell: Odorless;
Grade: Food Grade;
Color: Light Yellow;
Sample: Available;
Packaging Material: Laminated Material;
Storage Method: Normal;
Shelf Life: 6 Months-12 Months;
Main Active Ingredient: Modified Starch;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Cod Fish Skin Gelatin;
Type: Gelatine / Gelatina;
Protein Content: 90% (Dry Basis);
Chromium: <2 Ppm;
Smell: Odorless;
Grade: Food Grade;
Color: Light Yellow;
Sample: Available;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: 6 Months-12 Months;
Main Active Ingredient: Amorphophallus Konjac;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Cod Fish Skin Gelatin;
Type: Gelatine / Gelatina;
Protein Content: 90% (Dry Basis);
Chromium: <2 Ppm;
Smell: Odorless;
Grade: Food Grade;
Color: Light Yellow;
Sample: Available;
Supplier Name

Awell Ingredients Co., Ltd.

China Supplier - Gold Member Audited Supplier

Henan Brilliant Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

China Supplier - Diamond Member Audited Supplier

DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

China Supplier - Diamond Member Audited Supplier

DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

China Supplier - Diamond Member Audited Supplier