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Competitive Price CAS 99-20-7 D-Trehalose Anhydrous 6138-23-4 D- (+) -Trehalose Dihydrate pictures & photos

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What is Competitive Price CAS 99-20-7 D-Trehalose Anhydrous 6138-23-4 D- (+) -Trehalose Dihydrate

Name: Competitive Price CAS 99-20-7 D-Trehalose Anhydrous 6138-23-4 D- (+) -Trehalose Dihydrate
Uploaded: 2023-12-04T16:52:19+08:00
Description: Product Description Trehalose, also known as trehalose or mushroom sugar, is a non reducing disaccharide composed of two glucose molecules with the molecular formula C12H22O11. The structural formula

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1 kg US$1.40-100.00 / kg

Sepcifications

CAS No. 99-20-7/6138-23-4
Formula C12h22o11/C12h26o13
EINECS 202-739-6/612-140-5
Type D-Trehalose
Nutritional Value Sweetener
Resource Chemosynthesis
Transport Package 1kg/Foil Bag, 20kg/Bag, 25kg/Drum
Specification 99%
Trademark Innovy
Origin China

Product Description

Product Description Trehalose, also known as trehalose or mushroom sugar, is a non reducing disaccharide composed of two glucose molecules with the molecular formula C12H22O11. The structural formula of trehalose is α- D-glucopyranosyl α- D-glucopyranoside, often present as a dihydrate, ...

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Shanghai Baske Biotechnology Co., Ltd.

Diamond Member Since 2023

Audited Supplier

Rating & Reviews： 4.0/5.0

(1 Reviews)

Business Type Trading Company
Main Products Food Additive; Dietary Fiber; Sweentener
Number of Employees 4
Year of Establishment 2023-06-16
Management System Certification ISO 9001
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Wholesale Comparison

	Quick View Competitive Price CAS 99-20-7 D-Trehalose Anhydrous 6138-23-4 D- (+) -Trehalose Dihydrate Contact Now	Quick View Sodium Saccharin ISO 22000 Food Additive Sodium Saccharin Contact Now	Supply 99% Mannitol Powder CAS 69-65-8 Food Grade Sweetener Contact Now	Quick View Food Additive 99% Pure Mannitol White Color Powder Contact Now	Quick View CAS 5328-37-0 L-Arabinose Arabinose Competitive Contact Now

Transaction Info
	Quick View Competitive Price CAS 99-20-7 D-Trehalose Anhydrous 6138-23-4 D- (+) -Trehalose Dihydrate Contact Now	Quick View Sodium Saccharin ISO 22000 Food Additive Sodium Saccharin Contact Now	Supply 99% Mannitol Powder CAS 69-65-8 Food Grade Sweetener Contact Now	Quick View Food Additive 99% Pure Mannitol White Color Powder Contact Now	Quick View CAS 5328-37-0 L-Arabinose Arabinose Competitive Contact Now
Price	US $ 1.40-100.00/ kg	US $ 6.00-7.00/ kg	US $ 5.50-10.00/ kg	US $ 5.50-10.00/ kg	US $ 0.80-2.60/ kg
Min Order	1 kg	100 kg	10 kg	10 kg	1000 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, Western Union	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T, D/P, Western Union	L/C, T/T, D/P, Western Union	L/C, T/T
Quality Control
Management System Certification	ISO 9001	ISO 9001, HACCP	ISO 9001, ISO 14000	ISO 9001, ISO 14000	ISO 9001, BRC
Trade Capacity
Export Markets	North America, Southeast Asia/ Mideast	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe	North America, Europe, Southeast Asia/ Mideast, East Asia(Japan/ South Korea), Australia
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, Others	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM
Average Lead Time	Off-season: 1-3 Month(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	-
Product Attributes
Specification	CAS No.: 99-20-7/6138-23-4; Formula: C12h22o11/C12h26o13; EINECS: 202-739-6/612-140-5; Type: D-Trehalose; Nutritional Value: Sweetener; Resource: Chemosynthesis;	CAS No.: 6155-57-4; Formula: C7h4o3nsna.2H2O; EINECS: 204-886-1; Type: Saccharin Sodium; Nutritional Value: Nutritional; Effect: Stabilization; Resource: Natural;	CAS No.: 69-65-8; Formula: C6h14o6; EINECS: 201-770-2; Type: Mannitol; Nutritional Value: Nutritional; Effect: Mannitol; Resource: Natural; Appearance: White Crystalline Powder; Color: White; Odour & Taste: Odourless; No Foreign Taste; Yeast: 20cfu/G Max; Sample: Free;	CAS No.: 69-65-8; Formula: C6h14o6; EINECS: 201-770-2; Type: Mannitol; Nutritional Value: Nutritional; Effect: Mannitol; Resource: Natural; Appearance: White Crystalline Powder; Color: White; Odour & Taste: Odourless; No Foreign Taste; Yeast: 20cfu/G Max; Sample: Free;	CAS No.: 5328-37-0; Formula: C5h10o5; EINECS: 226-214-6; Type: L-Arabinose; Nutritional Value: Nutritional; Effect: Stabilization; Resource: Natural;
Supplier Name	Shanghai Baske Biotechnology Co., Ltd.	Hangzhou Focus Corporation	Anhui Elite Industrial Co., Ltd.	Anhui Elite Industrial Co., Ltd.	Chemfine International Co., Ltd.
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