Specification |
Storage Method: Frozen;
Shelf Life: >12 Months;
Charateristics: Cross Contamination Controls;
Moa: Enumeration Methods;
Critical Require: Idas;
Critical Require 2: Strains Genetic Identification;
Technic Require: Safety Study;
Stability: Stability Study Data Support;
Clinical Study: Available;
Regulatory: Guidelines Available;
Application: Guidelines Support;
Package and Logistics: MSDS and Validated Package Logistics;
Heavy Metals Index: Available;
Pathogenic Index: Available;
Qualifications: ISO/cGMP/BRC/Halal/Health Canada;
Identifications: 16s-Rrna;
Audit: Available;
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Storage Method: Normal;
Shelf Life: >12 Months;
Package Spec: 25kg, 20kg, 5kg, 1kg, 500g, 300g, 200g, 100g, 20g;
Package: Customer-Design;
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Storage Method: Normal;
Shelf Life: 18 Months;
Product Spec: Special Meal;
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Storage Method: Normal;
Shelf Life: >12 Months;
Package: 25kg, 20kg, 5kg, 1kg, 500g, 300g, 200g, 100g, 20g;
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Storage Method: Normal;
Shelf Life: >12 Months;
CAS: 123-94-4;
Property: Lonic Emulsifiers;
Usage: Emulsifier, Preservative;
Solubility: Water Soluble;
HS: 3404900090;
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