Specification |
Assay Method: HPLC;
Application Form: Capsule;
Application: Health Care Products;
State: Powder;
Test Methods: Tlc;
Color: Light Brown Powder;
Latin Name: Morinda Citrifolia;
Odor: Characteristic;
Taste: Characteristic;
Delivery: in Time;
Raw Material: Plants;
|
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Acai Berry Extract: Flavones 10%; 2%-40% Polyphenols;
Euterpe Oleracea Extract: 1%-15% Anthocyanidins;
Acai Extract: 4:1; 10:1;
Raw Material: Plants;
|
Assay Method: HPLC, UV;
Application Form: Suppository, Paste, Tablet;
Application: Health Care Products, Medicine;
State: Powder;
Appearance: Yellow or Greenish-Yellow Crystalline Powder;
Odor & Taste: Characteristic;
Particle Size: 99% Through 80 Mesh;
Shelf Life: 2 Years;
Plant Part Used: Flower Bud, 100% Natural;
|
Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Botanical Source: Sophora Japonica L;
Plant Part Used: Pagodatree Flower Bud;
Extraction Ratio: Standard Extract;
Identification: Positive;
Appearance: Fine Yellow Crystalline Powder;
Odor & Taste: Characteristic;
Bulk Density: 20-40g/100ml;
Particle Size: 98% Through 80 Mesh;
Solubility: Practically Insoluble in Water;
|
Assay Method: HPLC-MS, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Marigold Extract: Lutein, Zeaxanthin;
Raw Material: Plants;
|