Bulk Sale Food/Industrial Grade Thickener CMC Emulsifier Sodium Carboxymethyl Cellulose pictures & photos

Bulk Sale Food/Industrial Grade Thickener CMC Emulsifier Sodium Carboxymethyl Cellulose

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Price

Min. Order Reference FOB Price

1 kg US$1.00-4.00 / kg

Sepcifications

CAS No. 9004-32-4
EINECS 618-378-6
Certification ISO, FDA, HACCP, Halal & Kosher, ISO22000, ISO9001
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Carboxymethylcellulose Sodium
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package 25kg/Bag
Trademark CHEMSINO
Origin China
E Number E466
Appearance White to Cream Powder
Grade Food Grade
Applications Jellies, Puddings,Custards, Soups...

Product Description

Product Description Carboxymethylcellulose sodium (NaCMC) is also known as cellulose gum or CMC. It is a water-soluble cellulose derivative derived from natural cellulose. It is produced by chemically modifying cellulose through the introduction of carboxymethyl groups. Sodium carboxymethyl ...

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Henan Chemsino Industry Co., Ltd

Diamond Member Since 2024

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Food Emulsifiers, Food Preservatives, Food Thickeners, Baking Enzymes, Distilled Monostearate, Propylene Glycol, Glycerol Monostearate, Polysorates, Sodium Stearoyl Lactylate
Registered Capital 10000000 RMB
Plant Area 501~1000 square meters
Management System Certification ISO 9001, ISO 20000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Carboxymethylcellulose Sodium Comparison

	Bulk Sale Food/Industrial Grade Thickener CMC Emulsifier Sodium Carboxymethyl Cellulose Contact Now	Quick View Factory Wholesale CAS: 37220-17-0 Konjac Gum Food Ingredients Contact Now	Quick View Food Stabilizer CAS: 9005-37-2 Propylene Glycol Alginate Ingredients Contact Now	Quick View Food Additive Nutrition Supplement Casein Cream White Powder Contact Now	Quick View High Quality Food Grade China Supplier Cream-White Powder Casein Contact Now

Transaction Info
	Bulk Sale Food/Industrial Grade Thickener CMC Emulsifier Sodium Carboxymethyl Cellulose Contact Now	Quick View Factory Wholesale CAS: 37220-17-0 Konjac Gum Food Ingredients Contact Now	Quick View Food Stabilizer CAS: 9005-37-2 Propylene Glycol Alginate Ingredients Contact Now	Quick View Food Additive Nutrition Supplement Casein Cream White Powder Contact Now	Quick View High Quality Food Grade China Supplier Cream-White Powder Casein Contact Now
Price	US $ 1.00-4.00/ kg	US $ 6.00-10.00/ kg	US $ 17.00-20.00/ kg	US $ 6,000.00-7,000.00/ Ton	US $ 6,000.00-7,000.00/ Ton
Min Order	1 kg	200 kg	500 kg	1 Tons	1 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T	L/C, T/T	L/C, T/T	L/C, T/T
Quality Control
Product Certification	ISO, FDA, HACCP, Halal & Kosher, ISO22000, ISO9001	BRC, ISO, HACCP, Halal	ISO, HACCP, Halal	BRC, ISO, HACCP, Halal	BRC, ISO, HACCP, Halal
Management System Certification	ISO 9001, ISO 20000	ISO 9000, ISO 20000, HACCP, ISO 13485	ISO 9000, ISO 20000, HACCP, ISO 13485	ISO 9000, ISO 20000, HACCP, ISO 13485	ISO 9000, ISO 20000, HACCP, ISO 13485
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM	OEM, ODM	OEM, ODM	OEM, ODM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)
Product Attributes
Specification	CAS No.: 9004-32-4; EINECS: 618-378-6; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Carboxymethylcellulose Sodium; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; E Number: E466; Appearance: White to Cream Powder; Grade: Food Grade; Applications: Jellies, Puddings,Custards, Soups...;	CAS No.: 37220-17-0; Formula: CH22cao14h2; EINECS: 253-404-6; Packaging Material: Paper; Storage Method: Keep in Dry and Ventilate Place; Shelf Life: 24month; Main Active Ingredient: Amorphophallus Konjac; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Appearance: White Powder; Glucomannan: 80%Min.; Material: Konjac Root; Mesh Size: 120-200mesh;	CAS No.: 9005-37-2; Formula: (C9h14o7)N; EINECS: No; Packaging Material: Paper; Storage Method: Keep in Dry and Ventilate Place; Shelf Life: 24month; Main Active Ingredient: Propylene Glycol Alginate; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Appearance: Light Yellow to White Powder; Loss on Drying: 20%Max; E No.: E405; H.S Code: 3913100000; Molecular Weight: 234.21; Density: 1.46g/cm3; pH: 3-4; Water Solubility: Soluble; Alcohol Solubility: Insoluble;	CAS No.: 9000-71-9; Formula: C47h48n3nao7s2; EINECS: 232-555-1; Packaging Material: Paper; Storage Method: Keep in Dry and Ventilate Place; Shelf Life: 12month; Main Active Ingredient: Protein; Application: Meat, Flour Products, Jelly/Ice Cream, Baked Goods, Cheese; Appearance: Cream White; Protein: 92.0%Min.; Moisture: 12%Max.; Fat: 1.8%Max.;	CAS No.: 9000-71-9; Formula: C47h48n3nao7s2; EINECS: 232-555-1; Packaging Material: Paper; Storage Method: Keep in Dry and Ventilate Place; Shelf Life: 12month; Main Active Ingredient: Protein; Application: Meat, Flour Products, Jelly/Ice Cream, Baked Goods, Cheese; Appearance: Cream White; Protein: 92.0%Min.; pH: 4.8; Moisture: 12%Max.;
Supplier Name	Henan Chemsino Industry Co., Ltd	QINGDAO SINSUR CHEMICAL CO., LTD.	QINGDAO SINSUR CHEMICAL CO., LTD.	QINGDAO SINSUR CHEMICAL CO., LTD.	QINGDAO SINSUR CHEMICAL CO., LTD.
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