Specification |
Assay Method: HPLC, UV, Tlc;
Application Form: Lotion, Suppository, Paste, Tablet, Capsule;
Application: Health Care Products, Medicine, Cosmetics;
State: Powder;
Extract Source: Astragalus Root;
Product Name: Astragalus Root Extract;
Latin Name: Astrgalus Membranaceus(Fish.) Bunge;
Used Part: Root;
Appearance: Brown Powder;
Microorganism: Qualified;
Test Method: HPLC/UV/Tlc;
Shelf Life: 2 Years;
Function: Enhance Immunity;
Grade: Pharmaceutical/Food Grade;
|
Assay Method: HPLC, UV;
Application Form: Paste;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Maca Extract;
CAS No.: 19130-96-2;
Test Method: HPLC;
Store: Dry and Cool Place;
Delivery: 15days;
Loading Port: Qingdao;
Loading Port 2: Shanghai;
|
Assay Method: HPLC;
Application Form: Paste;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Maca Extract;
CAS No.: 19130-96-2;
Test Method: HPLC;
Loading Port: Qingdao;
Loading Port 2: Shanghai;
Delivery: 15days;
|
Assay Method: HPLC;
Application Form: Paste;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Maca Extract;
CAS No.: 19130-96-2;
Test Method: HPLC;
Store: Dry and Cool Place;
Loading Port: Qingdao;
Loading Port 2: Shanghai;
Delivery: 15days;
|
Assay Method: HPLC;
Application Form: Paste;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Maca Extract;
CAS No.: 19130-96-2;
Test Method: HPLC;
Loading Port: Qingdao;
Loading Port 2: Shanghai;
Delivery: 15days;
|