Specification |
Storage Method: Normal;
Application: Food, Health Care Products, Beverage;
State: Powder;
Extract Source: Mangosteen;
Type: Fruit and Vegetable Juice Powder;
Product Name: Mangosteen Fruit Powder;
Used Part: Fruit;
Appearance: White Powder;
Microorganism: Qualified;
Shelf Life: 2 Years;
Function: Heath Care;
Grade: Food Grade;
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Storage Method: Normal;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Fruit;
Type: Vc;
Product Name: Indian Gooseberry  Herb Powder;
Botanical Source: Phyllanthus Emblica Linn.;
CAS No: 90028-28-7;
Plant Parts Used: Fruit;
Appearance: Fine Gray to Khaki Powder;
Drying Method: Air Drying;
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Storage Method: Bilberry Extract Store in Cool and Dry Place;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Fruit;
Type: Extract;
Appearance: Purple-Red Fine Powder;
Shelf Life: 2 Years If Sealed and Store Away From Direct Sun;
Certificate: ISO, Kosher;
Test Method: UV & HPLC;
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Storage Method: Store in Cool and Dry Place;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Grape Seed;
Type: Extract;
Appearance: Fine Red Brown Powder;
Shelf Life: 2 Years If Sealed and Store Away From Direct Sun L;
Certificate: ISO, Kosher;
Test Method: UV & HPLC;
Demesion: Polyphenols 80%,85%,90%,;
Spec: Oligomeric Proanthocyandins 15%, 20%, 30%,40%,;
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Storage Method: Store in Cool and Dry Place;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Grape Seed;
Type: Extract;
Appearance: Fine Red Brown Powder;
Shelf Life: 2 Years If Sealed and Store Away From Direct Sun L;
Certificate: ISO, Kosher;
Test Method: UV & HPLC;
Demesion: Polyphenols 80%,85%,90%,;
Spec: Oligomeric Proanthocyandins 15%, 20%, 30%,40%,;
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