Specification |
Assay Method: UV;
Application Form: Lotion, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Cranberry;
Product Name: Cranberry Extract;
Latin Name: Vaccinium Macrocarpon;
Used Part: Fruit;
Test Method: UV;
Appearance: Purple-Red Powder;
Microorganism: Qualified;
Shelf Life: 2 Years;
Function: Antioxidant;
Grade: Pharmaceutical Grade;
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Assay Method: HPLC, UV, Tlc Gc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Leaf;
Latin Nameberberine Sulfate L: Chamaenerion Angustifolium(L·)Scop;
Maker Compound: 10% Maltodextrin;Coumarin 1%-40%;
Appearance & Color: Yellow Brown Powder;
Odor & Taste: Characteristic;
Water Solvent: 100% Solvent in Water;
Plant Part Used: Leaf;
Trade Mark: New Mstar;
Packing: 25kg/Drum;
Lead Time: 7-10working Days;
Storage: Cool Dry Place;
MOQ: 25kg;
Loss on Drying: Less Than 5%;
Ash Content: Less Than 5%;
Particle Size: 100%Through 80mesh;
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Assay Method: HPLC, UV, Tlc Gc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Shell;
Latin Nameberberine Sulfate L: Juglans Nigra L;
Maker Compound: 10:1 20:1 50:1;
Appearance & Color: Yellow Brown Powder;
Odor & Taste: Characteristic;
Water Solvent: 100% Solvent in Water;
Plant Part Used: Shell;
Trade Mark: New Mstar;
Packing: 25kg/Drum;
Lead Time: 7-10working Days;
Storage: Cool Dry Place;
MOQ: 25kg;
Loss on Drying: Less Than 5%;
Ash Content: Less Than 5%;
Particle Size: 100%Through 80mesh;
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Assay Method: HPLC-MS, HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Holy Basil Leaf Extract;
Packing: Aluminum Foil Bag;
Storage: Rt;
MOQ: 1kg;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Paste, Capsule;
Application: Food, Health Care Products, Medicine;
State: Plant Oil;
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