Specification |
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Root;
Latin Name: Althaea Officinalis L.;
Color: Brown Yellow Powder;
Part Used: Root;
Grade: Food/Pharmaceutical Grade;
Particle Size: 100% Pass 80 Mesh;
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Assay Method: HPLC-MS, HPLC;
Application Form: Paste, Tablet, Capsule;
Application: Health Care Products;
State: Powder;
Extract Source: Perilla Extract;
Odor: Characteristic;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Pueraria;
Variety: Pueraria Extract;
Color: Yellow-Brown Powder;
Odor: Characteristic;
Extraction Type: Solvent Extraction;
Delivert: in Time;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicinal;
State: Powder;
Extract Source: Tomato;
Odor: Characteristic;
Delivery: in Time;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
State: Powder;
Extract Source: Huperzine-a;
Odor: Characteristic;
Delivery: in Time;
Taste: Characteristic;
Test Method: HPLC;
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