Specification |
Assay Method: HPLC;
Application Form: Suppository, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics;
State: Powder;
Extract Source: Leaf;
Model No.: Mango Leaf Extract;
Shelf Life: 24 Months;
Resource: Natural;
Sample: 10-20g Free Sample;
Standard: Cp/USP/Ep;
Test Method: HPLC;
Appreance: Pale Yellow Powder;
Storage Method: Normal;
Type: Powder;
Botanical Source: Mangifera Indica L.;
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Assay Method: HPLC, UV;
Application Form: Lotion, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics;
State: Powder;
Extract Source: Caviar;
Product Name: Caviar Extract;
Appearance: White Powder;
Used Part: Caviar;
Shelf Life: 2 Years;
Delivery Time: 7- 10days;
Sample: Available;
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Assay Method: HPLC, UV, Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Brownish Yellow Powder;
Extract Source: Root;
Payment: T/T in Advance;
Shelf Life: 24 Months;
Delivery Time: 3-5 Working Days;
Free Sample: Available;
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Assay Method: HPLC, UV;
Application Form: Lotion, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics;
State: Powder;
Extract Source: Nigella Sativa;
Product Name: Nigella Sativa Extract;
Latin Name: Nigella Damascena;
Appearance: Brownish-Yellow Powder;
Used Part: Nigella Sativa;
Shelf Life: 2 Years;
Delivery Time: 7- 10days;
Sample: Available;
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Assay Method: HPLC;
Application Form: Lotion, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Polydextrose;
Product Name: Polydextrose Powder;
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