Specification |
Assay Method: HPLC-MS, HPLC, UV, Tlc, Hptlc;
Application Form: Tablet, Capsule, Extract Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Flower;
Botanical Name: Sophora Japonica L.;
Appearance: Light Yellow Sophora Japonica Extract Powder;
Part Used: Flower-Bub;
Particle Size: Nlt 95% Pass 80 Mesh;
Storage: Room Temperature;
Shelf Life: 2 Years;
Factory: Yes;
Sample: 20g Free Sample;
Grade: Food Grade;
OEM Service: Available;
Stock: in Stock;
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Assay Method: HPLC;
Application Form: Powder;
Application: Health Care Products;
State: Powder;
Extract Source: Ginkgo, Sea Buckthorn;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics, Feed;
State: Powder;
Extract Source: Black Ginger Extract;
Appearance: Purple Brown Fine Powder;
Extraction Type: Solvent Extraction;
CAS No.: 21392-57-4;
Part Used: Root;
MOQ: 1kg;
Shelf Life: 2 Years Proper Storage;
Sample: Available;
COA: Available;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics, Feed;
State: Powder;
Extract Source: Black Ginger Extract;
Appearance: Deep Brown Fine Powder;
Extraction Type: Solvent Extraction;
CAS No.: 21392-57-4;
Part Used: Root;
MOQ: 1kg;
Shelf Life: 2 Years Proper Storage;
Sample: Available;
COA: Available;
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Assay Method: HPLC, UV, Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Herb;
Latin Name: Aloe Barbadensis;
Particle Size: 100% Pass 80 Mesh;
Grade: Food/Pharmaceutical;
Appearance: Yellow Brown Powder;
Package: 1kg/Bag, 5kg/Bag, 25kg/Drum;
Compound: 10:1,20:1;
Extraction Type: Solid Extraction;
Extract Solvent: Water & Enthanol;
Storage: Cool Dry Place;
Shelf Life: 36 Months;
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