Specification |
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Storage Type: Cool and Dry;
Brand Name: Fic;
Type: Flavoring Agents, Nutrition Enhancers, Thickeners;
Grade: Food Grade;
Appearance: Light Yellow Powder;
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CAS No.: 53124-00-8;
Formula: 53124-00-8;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 24month;
Main Active Ingredient: Modified Starch;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Other Name: Oxidized Potato Starch;
MOQ: 1kg;
Delivery Time: Within 10days;
Sample: Avilable;
Ingredient: Starch;
Use for: Food Application;
Appearance: White Powder;
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CAS No.: 65450-17-9;
Formula: C20h30n2o5;
EINECS: 200-675-3;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: 2 Years;
Application: Meat;
Lead Time: 7-10 Days;
Payment Term: L/C, Tt;
Shipment Port: Shanghai, Qingdao, Tianjin;
Shipment: Sea, Air, Railway;
MOQ: 1kg;
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CAS No.: 65450-17-9;
Formula: C20h30n2o5;
EINECS: 200-675-3;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: 2 Years;
Application: Meat;
Lead Time: 7-10 Days;
Payment Term: L/C, Tt;
Shipment Port: Shanghai, Qingdao, Tianjin;
Shipment: Sea, Air, Railway;
MOQ: 1kg;
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CAS No.: 65450-17-9;
Formula: C20h30n2o5;
EINECS: 200-675-3;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: 2 Years;
Application: Meat;
Lead Time: 7-10 Days;
Payment Term: L/C, Tt;
Shipment Port: Shanghai, Qingdao, Tianjin;
Shipment: Sea, Air, Railway;
MOQ: 1kg;
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