Specification |
Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Health Care Products, Agricultural;
State: Powder;
Extract Source: Ginseng;
Chemical Formula: C15h24n2o;
Einecs: 610-750-6;
Molecular Weight: 248.37;
Melting Point: 77 ºC;
Boiling Point: 396.7 ºC;
Flash Point: 172.7 ºC;
Density: 1.19 G/Cm³;
|
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Fruit;
Product Name: Ziziphus Jujube Extract;
Latin Name: Ziziphus Jujuba Mill.;
Appearance: Brown Yellow Powder;
Test Method: UV;
Shelf Life: 24 Month;
Active Ingredients: Polysaccharides;
|
Assay Method: HPLC, UV;
Application Form: Lotion, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics;
State: Powder;
Extract Source: Corn;
Product Name: Corn Powder;
Latin Name: Zea Mays Linn.;
Appearance: Yellow Powder;
Used Part: Pumpkin;
Shelf Life: 2 Years;
Delivery Time: 7- 10days;
Sample: Available;
|
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Leaf;
Product Name: Moringa Leaf Powder;
Appearance: Green Powder;
Test Method: Tlc;
Shelf Life: 24 Month;
|
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Seeds;
Product Name: Semen Coicis Extract;
Latin Name: Coix Lacryma-Jobi L.Var.Mayuen(Roman.)Stapf;
Appearance: Light Yellow Brown Powder;
Shelf Life: 24 Month;
|