| Specification |
After-sales Service: 1 Year;
Warranty: 1 Year;
Customized: Customized;
Scale: Large;
Automation: Automatic;
Principle: Static;
Operation: Continuous;
Energy: Boiler, Cooling Tower, Air Compressor;
Property: Physical Sterilization;
Design Pressure: 3.5 Bar;
Design Temperature: 147 ºC;
Heat Exchanger: Spiral Tube Heat Exchanger;
Delivery Time: 4 Months After Payment;
Material: Stainless Steel;
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After-sales Service: Video Technical Support, Online Support;
Warranty: 2 Years;
Customized: Customized;
Scale: Medium;
Automation: Automatic;
Principle: Shake;
Structure: Plate;
Operation: Intermittent;
Energy: Heat Sterilization;
Property: Physical Sterilization;
Type: High Voltage Electric Field Sterilization Equipment;
Function: Food Retort Sterilization;
Style: Horizontal;
Heating Methods: Electric Heating /Steam Heating;
Material: Stainless Steel;
Applicationc: Tuna,Canned Tuna, Fish, Vegetable, Meat, Juice...;
Sterilizing Type: Electric Steam;
Sterilizing Way: Water Immersion;
Feature: Rapid Sterilization;
Suitable for: Glass Jar , Canned Foods, Pouch, Cup;
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After-sales Service: Video Technical Support, Online Support;
Warranty: 2 Years;
Customized: Customized;
Scale: Medium;
Automation: Automatic;
Principle: Shake;
Structure: Plate;
Operation: Intermittent;
Energy: Heat Sterilization;
Property: Physical Sterilization;
Type: High Voltage Electric Field Sterilization Equipment;
Function: Food Retort Sterilization;
Style: Horizontal;
Heating Methods: Electric Heating /Steam Heating;
Material: Stainless Steel;
Applicationc: Tuna,Canned Tuna, Fish, Vegetable, Meat, Juice...;
Sterilizing Type: Electric Steam;
Sterilizing Way: Water Immersion;
Feature: Rapid Sterilization;
Suitable for: Glass Jar , Canned Foods, Pouch, Cup;
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After-sales Service: Video Technical Support, Online Support;
Warranty: 2 Years;
Customized: Customized;
Scale: Medium;
Automation: Automatic;
Principle: Shake;
Structure: Plate;
Operation: Intermittent;
Energy: Heat Sterilization;
Property: Physical Sterilization;
Type: High Voltage Electric Field Sterilization Equipment;
Function: Food Retort Sterilization;
Style: Horizontal;
Heating Methods: Electric Heating /Steam Heating;
Material: Stainless Steel;
Applicationc: Tuna,Canned Tuna, Fish, Vegetable, Meat, Juice...;
Sterilizing Type: Electric Steam;
Sterilizing Way: Water Immersion;
Feature: Rapid Sterilization;
Suitable for: Glass Jar , Canned Foods, Pouch, Cup;
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After-sales Service: Video Technical/Online Support,Send Engineer;
Warranty: 2years;
Customized: Customized;
Scale: Large;
Automation: Automatic;
Principle: High Temperature;
Structure: Plate;
Operation: Continuous;
Energy: Heat Sterilization;
Property: Physical Sterilization;
Type: Induction Electronics Sterilization Equipment;
Key Selling Points: Easy to Operate;
Features: High Temperature High Pressure;
Color: Customized;
Marketing Type: New Product;
Core Components: PLC, Engine, Pressure Vessel;
Outer Material: Cold Rolled Plate;
Name: Autoclave Sterilizing Machine for Food and Beverag;
Key Words: Autoclave Sterilizing Machine;
Video Outgoing-Inspection: Provided;
Feature: Small Retort Machine;
Material: SUS304;
Application: Small Retort Machine;
Name2: Small Retort Machine;
Auxiliary: Boiler, Cooling Tower, Air Compressor;
Medium: Steam, Water, Air;
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