Chemical
US$1.50-3.50 / kg
View
  • Recommend for you
  • What is Methyl Cellulose Cake Stabilizer for Moisture Retention and Shelf Life Extension
  • What is Food Grade Chemical Hydroxy Propyl Methyl Cellulose HPMC Price
  • What is Food Grade/Pharmaceutical Grade Hydroxypropyl Methyl Cellulose HPMC K100m

What is Premium Methylcellulose Food Additive with Thickening and Moisturizing Properties

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

500 kg US$1.50-3.50 / kg

Sepcifications

  • CAS No. 9004-67-5
  • Formula C29h54016
  • EINECS 232-674-9
  • Certification ISO, FDA
  • Packaging Material Fiber Drum
  • Storage Method Sealed Storage
  • Shelf Life 2 Years
  • Main Active Ingredient Locust Bean Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing
  • Transport Package Bags or Barrels
  • Specification 12.5kg or 15kg
  • Trademark Anxin
  • Origin Cangzhou, Hebei, China
  • Methoxy(Wt%) 27.0-32.0
  • Gel Temperature 50-55
  • Drying Loss(Wt%) ≤5
  • Burning Residue(Wt%) ≤1
  • Heavy Metal(Ppm) ≤20
  • Arsenic Salt(Ppm) ≤2
  • pH(pH) 5.0-8.0
  • Viscosity(Cps,2% Solution) 50000

Product Description

COMMON NAME Methyl Cellulose ABBREVIATION MC CAS NO. 9004-67-5 STANDARDS COMPLIANT USP/NF EP CHEMICAL FORMULA C29H54O16 TECHNICAL DATE SHEET: Project name Indicators(55AX50000 Series) Methoxyl 27.0-32.0 Gel temperature 50-55 Dry weightlessness ≤5 Burning residue ≤1 ...

Learn More

Chemical Comparison
Transaction Info
Price US $ 1.50-3.50/ kg Negotiable Negotiable US $ 0.30-0.50/ kg US $ 0.30-0.50/ kg
Min Order 500 kg 25 kg 25 kg 1 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Paypal L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification ISO, FDA ISO ISO BRC, ISO BRC, ISO
Management System Certification ISO 9001, ISO 14001, GMP ISO 9001, ISO 20000, GMP ISO 9001, ISO 20000, GMP ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Europe, East Asia(Japan/ South Korea) North America, South America, Europe, East Asia(Japan/ South Korea) North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 9004-67-5;
Formula: C29h54016;
EINECS: 232-674-9;
Packaging Material: Fiber Drum;
Storage Method: Sealed Storage;
Shelf Life: 2 Years;
Main Active Ingredient: Locust Bean Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing;
Methoxy(Wt%): 27.0-32.0;
Gel Temperature: 50-55;
Drying Loss(Wt%): ≤5;
Burning Residue(Wt%): ≤1;
Heavy Metal(Ppm): ≤20;
Arsenic Salt(Ppm): ≤2;
pH(pH): 5.0-8.0;
Viscosity(Cps,2% Solution): 50000;
CAS No.: 1327-41-9;
Formula: Alclho;
EINECS: 215-477-2;
Packaging Material: Woven Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Delivery Time: 7~15 Days;
CAS No.: 1327-41-9;
Formula: Alclho;
EINECS: 215-477-2;
Packaging Material: Woven Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Delivery Time: 7~15 Days;
CAS No.: 9002-18-0;
Formula: (C12h18o9)N;
EINECS: 232-658-1;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Agar;
Application: Flour Products, Jelly/Ice Cream, Baked Goods;
CAS No.: Cake Gel;
Formula: Cake Gel;
EINECS: Cake Gel;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Baked Goods, Cosmetic;
Odor: Odorless;
Supplier Name

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier

Shandong Deshang Chemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shandong Deshang Chemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hangzhou Union Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hangzhou Union Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier