| Specification |
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Plastic;
Storage Method: Frozen;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Bovine Food Grade Gelatin;
Viscosity: 2.3-4.5 MPa.S;
Jelly Strength: 80-300 Bloom;
Color: Light Yellow;
Grade: Food Grade;
Sample: Avaliable;
Chromium: <2;
MOQ: 1 Ton;
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CAS No.: 9000-01-5;
Formula: C12h7cln2o3;
EINECS: 232-519-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 2 Years Proper Storage;
Main Active Ingredient: Carrageenan;
Application: Drinks, Flour Products, Baked Goods, API Raw Materials;
Product Name: Arabic Gum;
Certificate: GMP ISO USP Bp;
Assay: 99% Min;
Test: HPLC;
CAS: 9000-01-5;
Mf: C12h7cln2o3;
Active Ingredient: Arabic Gum;
Sample: Arabic Gum Avaliable;
Grade Standard: Medicine Grade;
Type of Product: Auxiliaries and Other Medicinal Chemicals;
Storage: Cool Dry Place;
Keywords: Arabic Gum Powder;
MOQ: 1kg;
Grade: Food Grade;
Specifications: 99%;
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CAS No.: 11114-20-8;
Formula: C24h36o25s2;
EINECS: 232-524-2;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: Yellowish-Gray or Light Yellowish-Green Crystallin;
Molecular Weight: 788.65800;
Sample: Free Sample;
Apply: Meat, Beverages, Flour Products, Condiments, Jelly;
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CAS No.: 11114-20-8;
Formula: C24h36o25s2;
EINECS: 232-524-2;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: Yellowish-Gray or Light Yellowish-Green Crystallin;
Molecular Weight: 788.65800;
Sample: Free Sample;
Apply: Meat, Beverages, Flour Products, Condiments, Jelly;
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CAS No.: 9000-30-0;
Formula: /;
EINECS: 232-536-8;
Packaging Material: Paper;
Storage Method: Cool Dry Place, and Sealed;
Shelf Life: 24 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance: Free-Flowing off-White Powder;
Grade: Food Grade;
Function: Thickener, Emulsifier;
Sample: Available;
Solubility: Water Soluble;
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