Edible Gelatin

US$4.20-8.60 / kg

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What is Gelatin Powder for Cake and Mousse

Name: Gelatin Powder for Cake and Mousse
Uploaded: 2023-03-28T13:42:34+08:00
Description: Product Description Gelatin as a thickening agent is widely used in the food industry, such as jelly, edible pigment, senior jelly, ice cream, dry vinegar, yogurt, frozen food etc. In the chemi

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Price

Purchase Qty. Reference FOB Price

1,000-19,999 kg US$8.60

20,000+ kg US$4.20

Sepcifications

CAS No. 9000-70-8
Formula C102h151o39n31
EINECS 232-554-6
Certification BRC, ISO, FDA, HACCP
Packaging Material Plastic
Storage Method Frozen
Shelf Life >12 Months
Main Active Ingredient Gelatin
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package 25kg/Bag
Specification 8-60 mesh
Trademark E-king Gelatin
Origin Henan, China
Product Name Bovine Food Grade Gelatin
Viscosity 2.3 -4.5 MPa.S
Jelly Strength 80-300 Bloom
Color Light Yellow
Grade Food Grade
Sample Avaliable
Chromium <2
MOQ 1 Ton

Product Description

Product Description Gelatin as a thickening agent is widely used in the food industry, such as jelly, edible pigment, senior jelly, ice cream, dry vinegar, yogurt, frozen food etc. In the chemical industry, gelatin is mainly used as adhensive, emulsification and senior cosmetics raw material ...

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HENAN E-KING GELATIN CO., LTD

Diamond Member Since 2023

Audited Supplier

Business Type Manufacturer/Factory
Business Range Agriculture & Food
Main Products Gelatin, Edible Gelatin, Halal Gelatin, Gelatin Sheet, Food Grade Gelatin, 180bloom Gelatin, 160bloom Gelatin, 200bloom Gelatin, 250bloom Gelatin
Management System Certification ISO 9001, HACCP, ISO 22000
Main Markets North America, South America, Southeast Asia, Africa, Eastern Asia
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Edible Gelatin Comparison

	Quick View Gelatin Powder for Cake and Mousse Contact Now	Quick View Natural Xanthan Gum Thickener for Food Products Contact Now	Quick View Food Grade Thickeners 80/200 Mesh Xanthan Gum Powder Contact Now	Food Additives Cocoa Butter Substitute (CBS) for Bakery Contact Now	Quick View Gainjoys Supply Good Price Corn Starch/ Cassava/ Potato Starch Modified Starch Contact Now

Transaction Info
	Quick View Gelatin Powder for Cake and Mousse Contact Now	Quick View Natural Xanthan Gum Thickener for Food Products Contact Now	Quick View Food Grade Thickeners 80/200 Mesh Xanthan Gum Powder Contact Now	Food Additives Cocoa Butter Substitute (CBS) for Bakery Contact Now	Quick View Gainjoys Supply Good Price Corn Starch/ Cassava/ Potato Starch Modified Starch Contact Now
Price	US $ 4.20-8.60/ kg	US $ 2.40-3.30/ kg	US $ 2.40-3.30/ kg	US $ 0.30-0.50/ kg	US $ 0.45-3.00/ kg
Min Order	1000 kg	1000 kg	1000 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	BRC, ISO, FDA, HACCP	ISO, Halal	ISO, Halal	BRC, ISO	-
Management System Certification	ISO 9001, HACCP, ISO 22000	ISO 9001, ISO 9000, ISO 14001	ISO 9001, ISO 9000, ISO 14001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC	ISO 9001
Trade Capacity
Export Markets	North America, South America, Southeast Asia, Africa, Eastern Asia	Domestic	Domestic	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	Own Brand	Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 9000-70-8; Formula: C102h151o39n31; EINECS: 232-554-6; Packaging Material: Plastic; Storage Method: Frozen; Shelf Life: >12 Months; Main Active Ingredient: Gelatin; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Bovine Food Grade Gelatin; Viscosity: 2.3 -4.5 MPa.S; Jelly Strength: 80-300 Bloom; Color: Light Yellow; Grade: Food Grade; Sample: Avaliable; Chromium: <2; MOQ: 1 Ton;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: Other; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: Other; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Customs Code: 1302399090; Inventory: 500tons; Purity: 99%; Appearance: White Powder;	CAS No.: 2190-27-4; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Gelatin; Application: Jelly/Ice Cream, Baked Goods;	CAS No.: 9005-25-8; Packaging Material: Paper; Storage Method: Normal; Shelf Life: 24 Months; Main Active Ingredient: Modified Starch; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Food Addtive; Product Name: Corn Starch; Storage Type: Room Temperature or Refrigerated; Ingredients: Corn Starch; Model Number: Cw11; Appearance: Powder; Color: White Color; Density: 1.5; Melting Point: 256-258ºC; Boiling Point: 1.5 G/Ml at 25 C(Lit.); Flash Point: 357.8ºC; Grade: Food Grade; Use: Food Additive;
Supplier Name	HENAN E-KING GELATIN CO., LTD	Nanjing Jiayi Sunway Chemical Co., Ltd.	Nanjing Jiayi Sunway Chemical Co., Ltd.	Hangzhou Union Biotechnology Co., Ltd.	Joinedfortune Technology (Shenyang) Co., Ltd.
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