Specification |
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Nutritional Value: Nutritional;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Type: Application Candy, Meat, Jelly, Desert, Ice Cream;
Color: Light Yellow;
Smell: Odorless;
Shape: Granule or Powder;
Certificate: Halal, ISO, FDA, HACCP, Vhc, Hc;
Jelly Strength: 120, 140, 160, 180, 200, 220, 240, 260, 280bloom;
Size: 8-60 Mesh;
Packing: 25kg/Bag. Standard Export Packaging;
Export Markets: EU, Russia, India, Vietnam, USA, Chile, Peru, etc;
Another Name: Gelatine/Gelatina;
Application: Candy, Meat, Jelly, Desert, Ice Cream. etc;
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CAS No.: 9005-38-3;
Formula: C5h7o4coona;
EINECS: 618-415-6;
Nutritional Value: Nutritional;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Type: Sodium Alginate;
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CAS No.: 9005-38-3;
Formula: C5h7o4coona;
EINECS: 618-415-6;
Nutritional Value: Nutritional;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Type: Sodium Alginate;
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CAS No.: 9057-02-7;
Formula: (C37h62o30)N;
EINECS: 232-945-1;
Nutritional Value: Nutritional;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Type: Water-Soluble Polysaccharide;
Pullulan: Water-Soluble Polysaccharide;
Fermented: Auveobasidium Pullulans;
Average Molecular Weight: 2×105 Da;
Non-Toxic: Non-Mutagenic;
Non-Hygroscopic: Dissolve Readily in Hot or Cold Water;
Solutions: Stable to Heating;
Heat-Resisting: Good Viscosity and Heat Stability;
Safety: Water Soluble;
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CAS No.: 9057-02-7;
Formula: (C37h62o30)N;
EINECS: 232-945-1;
Nutritional Value: Nutritional;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Type: Water-Soluble Polysaccharide;
Pullulan: Water-Soluble Polysaccharide;
Fermented: Auveobasidium Pullulans;
Average Molecular Weight: 2×105 Da;
Non-Toxic: Non-Mutagenic;
Non-Hygroscopic: Dissolve Readily in Hot or Cold Water;
Solutions: Stable to Heating;
Heat-Resisting: Good Viscosity and Heat Stability;
Safety: Water Soluble;
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