Specification |
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Jelly/Ice Cream, Baked Goods, Sweetmeats;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Ome: Yes;
Raw Material: Corn Starch;
MSDS: Provided Upon Requirements;
Mf: C35h49o29;
Xanthan Gum Type: Chewing Gum Bases, Emulsifiers, Stabilizers, Thick;
Other Names: Gum Xanthan;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Ome: Yes;
Raw Material: Corn Starch;
MSDS: Provided Upon Requirements;
Certificates: SGS, CIQ;
Grade: Oil Drilling Grade;
Mesh: 80/200;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Ome: Yes;
Raw Material: Corn Starch;
MSDS: Provided Upon Requirements;
Mf: C35h49o29;
Xanthan Gum Type: Chewing Gum Bases, Emulsifiers, Stabilizers, Thick;
Other Names: Gum Xanthan;
|
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Ome: Yes;
Raw Material: Corn Starch;
MSDS: Provided Upon Requirements;
Mf: C35h49o29;
Xanthan Gum Type: Chewing Gum Bases, Emulsifiers, Stabilizers, Thick;
Other Names: Gum Xanthan;
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